Results 111 to 120 of about 37,306 (231)

Calmodulin‐Like Protein MfCML50 Interacts With Carveol Dehydrogenase in Medicago falcata to Regulate Cold Tolerance Through Mediating ROS Homeostasis

open access: yesPlant Biotechnology Journal, Volume 24, Issue 3, Page 1152-1165, March 2026.
ABSTRACT Low temperature triggers Ca2+ signalling and reprogramming of gene expression and metabolism in plants. However, how the Ca2+ signal is transduced to the downstream metabolic pathways remains unknown. The involvement of a cold‐induced calmodulin‐like protein, MfCML50, from Medicago falcata in regulation of cold tolerance was examined in the ...
Bohao Geng   +6 more
wiley   +1 more source

Uncovering Convergent Pattern Recognition Receptors Recognising Phytophthora Across Plant Lineages

open access: yesPlant Biotechnology Journal, Volume 24, Issue 3, Page 1098-1109, March 2026.
ABSTRACT Pattern recognition receptors (PRRs) are pivotal for plant immunity, yet their discovery in crops is hindered by lineage‐specific divergence. We demonstrate that microbe‐associated molecular patterns (MAMPs) often activate immunity through phylogenetically unrelated, convergently evolved PRRs across plant lineages.
Yong Pei   +15 more
wiley   +1 more source

Plant accession and insect infestation, rather than silicon supplementation, shape defence strategies of Arabidopsis halleri towards a leaf beetle

open access: yesPlant Biology, Volume 28, Issue 2, Page 407-419, March 2026.
Chemical and mechanical defences of a metal‐hyperaccumulating plant species Arabidopsis halleri were more influenced by plant accession (genetic background) and insect herbivory by a leaf beetle Phaedon cochleariae than by supplementation of the metalloid silicon.
R. Putra, M. Paulic, C. Müller
wiley   +1 more source

The combined effects of Golden2‐like 2 and Pseudo‐Response Regulator 2 control the fruit pigmentation in pepper

open access: yesThe Plant Journal, Volume 125, Issue 5, March 2026.
SUMMARY Fruit pigmentation mainly controlled by chlorophyll, carotenoids, and flavonoids is an important phenomenon for fortifying the nutritional and esthetic value of humans. Our previous study identified Pseudo‐Response Regulator 2 (PRR2) as a regulator of fruit pigmentation through its association with the c1 locus.
Soobin Lee   +4 more
wiley   +1 more source

Capsicum annuum L. `Tangerine Dream' [PDF]

open access: yesHortScience, 2004
John R. Stommel, Robert J. Griesbach
openaire   +1 more source

Physicochemical properties and antioxidant activity of colored peppers (Capsicum annuum L.)

open access: yesFood Science and Biotechnology, 2022
M. Choi, Myung‐Hyun Kim, Youngsil Han
semanticscholar   +1 more source

AT3 (Acyltransferase) Gene Isolated From Capsicum frutescens cv. Cakra Hijau

open access: yesJournal of Tropical Life Science, 2013
Chili pepper is widely used and cultivated by Indonesian people. There are three species of chili pepper, i.e.: Capsicum annuum L., Capsicum frutescens L., and Capsicum violaceum HBK. Capsicum frutescens L. has a higher economic value due to its pungency
Mohamad Habibi   +3 more
doaj  

The in vitro evaluation of the antifungal potential of natural Capsicum annuum L. extract and synthetic compounds against the pathogens Alternaria spp. and Fusarium oxysporum

open access: yesRomanian Journal of Horticulture
In the last decade, interest in organic agriculture has been steadily gaining ground, leading to studies on the control and management of phytopathogens using plant extracts and essential oils.
A. Din   +5 more
doaj   +1 more source

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