Results 1 to 10 of about 24,998 (251)
The mitochondrial genome data of the Capsicum annuum cv. Dempsey (Solanaceae)NCBI [PDF]
Capsicum annuum L. (1753), commonly known as pepper, holds significant economic value as one of the globally cultivated horticultural crops. This study presents the mitochondrial genome of the sweet pepper C. annuum cv.
Seona Yun +3 more
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Effects of Three Peppers Varieties on Bacterial Taxa and Quality of Zhaguangjiao
To explore the effects of three pepper varieties on bacterial taxa and quality of Zhaguangjiao, Zhaguangjiao prepared using Capsicum frutescens Linn., Capsicum annuum L., and Capsicum annuum L. var. grossum (L.) Sendt.
La XI +6 more
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Photosynthesis is a vital process for the planet. Its estimation involves the measurement of different variables and its processing through a mathematical model.
Luz del Carmen García-Rodríguez +8 more
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Flower production provides the foundation for crop yield and increased profits. Capsicum annuum is a pepper species with a sympodial shoot structure with solitary flowers. By contrast, C. chinense produces multiple flowers per node. C.
Youngin Kim +8 more
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Characterization of Capsicum annuum genetic diversity and population structure based on parallel polymorphism discovery with a 30K unigene Pepper GeneChip. [PDF]
The widely cultivated pepper, Capsicum spp., important as a vegetable and spice crop world-wide, is one of the most diverse crops. To enhance breeding programs, a detailed characterization of Capsicum diversity including morphological, geographical and ...
Theresa A Hill +8 more
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Chilli (Capsicum annuum L.) is an herbaceous crop and plays an important role as common spices and vegetables. Pepper (Capsicum spp.) is one of the most cost-effective and agricultural vegetables in the world.
K. M. Rezaul Karim +6 more
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Beta carotene is provitamin essential role for vitamin A formation. Most of vitamin A sources are ß-carotene. In the body, ß-carotene will be converted into vitamin A. Chilies are considered as one of the essential food. Chillies are known as very good
Tri Octaviani +2 more
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Phylogenetic Analysis and Molecular Diversity of Capsicum Based on rDNA-ITS Region
The genus Capsicum is comprised of 5 domesticated and more than 30 wild species. The region of nuclear ribosomal DNA internal transcribed spacers (rDNA-ITS) has widely been used for species identification, but has rarely been used in Capsicum.
Kumpei Shiragaki +2 more
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Myeloblastosis (MYB) genes are important transcriptional regulators of plant growth, development, and secondary metabolic biosynthesis pathways, such as capsaicinoid biosynthesis in Capsicum. Although MYB genes have been identified in Capsicum annuum, no
Khushbu Islam +5 more
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Genome-wide identification of CaARR-Bs transcription factor gene family in pepper and their expression patterns under salinity stress [PDF]
In plants, ARRs-B transcription factors play a crucial role in regulating cytokinin signal transduction, abiotic stress resistance, and plant development.
Rana M. Alshegaihi +1 more
doaj +2 more sources

