Differential effects of domesticated and wild <i>Capsicum frutescens</i> L. on microbial community assembly and metabolic functions in rhizosphere soil. [PDF]
Wang C +8 more
europepmc +1 more source
Characterization of key aroma-active compounds in fermented chili pepper (Capsicum frutescens L.) using instrumental and sensory techniques. [PDF]
Xiao Y +8 more
europepmc +1 more source
Many different types of chemicals found in medicinal plants have significant therapeutic qualities that can be applied to the treatment of human illnesses. Approximately 80% of people in rich countries use traditional medicine that is based on medicinal herbs. Usually fragrant and peppery, spices are plant- based goods.
openaire +1 more source
Interaction of Capsicum spp. with Bemisia tabaci and pepper yellow leaf curl virus (PepYLCV) Disease. [PDF]
Kirana R +6 more
europepmc +1 more source
Beyond mono fertilization: Mixed fertilization enhances productivity and quality of chili (Capsicum frutescens). [PDF]
Dalim HM +7 more
europepmc +1 more source
Traditional preparation and cultural significance of chemo, an indigenous coffee-leaf beverage in Southwestern Ethiopia. [PDF]
Awoke A, Gizaw M, Tilahun A.
europepmc +1 more source
Eco-friendly nanocarriers for mosquito larvicide: calcium carbonate submicron particles encapsulating plant extracts. [PDF]
Nawarathne MP, Dharmarathne C.
europepmc +1 more source
Knowledge and practices of traditional treatment of chicken diseases using medicinal plants by indigenous communities in Najjembe sub-county, Buikwe district central Uganda. [PDF]
Nabatanzi A +4 more
europepmc +1 more source
From High-Density Genomic Mapping to Precision Molecular Breeding: A Comprehensive Review of <i>Capsicum</i> Genomic Resources. [PDF]
Wang L +8 more
europepmc +1 more source
Attenuation of Adaptive Thermogenesis by a Culinary Dose of Red Pepper During 24-Hour Negative Energy Balance. [PDF]
Ludy MJ +3 more
europepmc +1 more source

