Results 261 to 270 of about 16,194 (284)
Some of the next articles are maybe not open access.

Volatile constituents of carambola (Averrhoa carambola L.)

Journal of Agricultural and Food Chemistry, 1985
Charles W. Wilson   +4 more
openaire   +1 more source

Process optimization for ultrasound and microwave-assisted phytonutrients extractions from Averrhoa carambola fruit

Biomass Conversion and Biorefinery, 2023
Chandrima Mandal   +3 more
semanticscholar   +1 more source

Carambola ( Averrhoa carambola L.)

2011
O. Warren, S.A. Sargent
openaire   +1 more source

The fermentation of carambola juice with lactic acid bacteria improves its flavor, bioactive properties, and metabolic composition

Food Bioscience
Xiaolu Zhou   +9 more
semanticscholar   +1 more source

Carambola

2006
K.N. Babu   +3 more
openaire   +1 more source

Bioactive aerogels based on native and phosphorylated potato (Solanum tuberosum L.) starches incorporated with star fruit extract (Averrhoa carambola L.).

International Journal of Biological Macromolecules
Jéssica Bosenbecker Kaster   +8 more
semanticscholar   +1 more source

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