Berkala Kedokteran, 2013 : Sour carambola (Averrhoa bilimbi, L) fruit has antibacterial effect to Shigella dysenteriae. Shigella dysentriae is Gram-negative bacteria caused shigellosis and bloody diarrhea in human. Sour carambola can be used as extract and herbal syrup.
Intan Kusuma Dewi +2 more
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Trapping of the Fruit-flies, Dacus spp. (Diptera: Tephritidae) with methyl eugenol in Orchards [PDF]
, 1979 Field trapping of fruit-flies Dacus spp. (Diptera: Tephritidae) using methyl eugenol over a five week period was conducted in a fruit farm at Gombah, Selaugor, The results showed that traps with slit holes caught the greatest number of fruit-flies ...
Ibrahim, A. G., King, H. S., Singh, G.
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Primeiro registro de Trichopria anastrephae, parasitoide de moscas-das-frutas, no Rio Grande do Sul. [PDF]
, 2011 Existem poucas informações sobre as espécies nativas de himenópteros parasitoides de moscas-das-frutas da Região Neotropical, o que objetivou a realização do presente trabalho.
Cruz , Patrícia Postalli +2 more
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Isolation and Identification of Pathogenic Fungi of Carambola Fruit and Study on Their Metabolites
Shipin gongye ke-jiIn order to understand the types, biological characteristics, and metabolites types of pathogenic fungi in carambola, the typical diseased parts of carambola fruit were collected for fungal isolation by tissue isolation methods. The fungi were identified
Xiang XU, Ziyi LIN, Wei WEI, Jie LIN
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Growth and physiological changes of Averrhoa carambola as influenced by water availability [PDF]
, 1992 Utilizing an integrated soil moisture stress approach, two different experiments were conducted simultaneously to investigate the effects of water stress o.n growth and related physiological characteristics of Averrhoa carambola.
Awang, Muhamad, Ismail, Mohd Razi
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PENGARUH PERBEDAAN KONSENTRASI STARTER DAN LAMA FERMENTASI TERHADAP YOGHURT FRUIT DARI BUAH BELIMBING (Averrhoa carambola L) ( Effect of Different Concentration of Starter and Long Fermentation Yoghurt of Star Fruit (Averrhoa carambola L) [PDF]
, 2017 Yoghurt is a product of fermented milk beverages derived from cow's milk which has a slightly acidic taste as a result of fermentation by Lactic Acid Bacteria (BAL) at the temperature and controlled environmental conditions.
SIRAIT, CHRISTIYANI
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EDIS, 2020 This 7-page fact sheet written by Fredy H. Ballen, Aditya Singh, Edward A. Evans, and Jonathan H. Crane and published by the UF/IFAS Food and Resource Economics Department reports the costs and returns of operating an established sweet-flavored ...
Fredy H Ballen +3 more
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Pragas quarentenárias que ameaçam a cultura da mangueira no Brasil. [PDF]
, 2018 Define-se como praga quarentenária todo organismo de natureza animal e/ou vegetal que, estando presente em outros países ou regiões, mesmo sob controle permanente, constitua ameaça à economia agrícola do país ou região importadora.
BARBOSA, F. R. +4 more
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Variasi Dan Kekerabatan Genetik Pada Dua Jenis Baru Belimbing (Averrhoa Leucopetala Rugayah Et Sunarti SP Nov Dan a. Dolichorpa Rugayah Et Sunarti SP Nov., Oxalidaceae) Berdasarkan Profil Random Amplified Polymorphic DNA [PDF]
, 2011 Genetic variation and relatedness of two new species of star fruit (Averrhoa leucopetalaRugayah et Sunarti sp nov and A. dolichorpa Rugayah et Sunarti sp nov., Oxalidaceae)based on Random Amplified Polymorphic DNA.
Yulita, K. S. (Kusumadewi)
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Teknologi Pembuatan Sari Buah Belimbing (Averrhoa Carambola L) Aplikasi Di Industri Rumah Tangga [PDF]
, 2016 :Star fruit (Averrhoa carambolaL) is highly produced in Desa Gogodeso, the productivity reaced 12,25 tons in each harvest time. However, star fruit has not been fully utilized, due to lack of applicable processing-tecnology for home-industries scale ...
Kurniasari, F. N. (Fuadiyah) +3 more
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