Results 271 to 280 of about 688,941 (318)
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1962
Publisher Summary This chapter discusses the carbohydrates of various soils that isolated, purified, and consisted polysaccharides composed of many sugars. Fractionation and characterization of these preparations showed the extreme heterogeneity of the polysaccharides, confirming their predominantly microbial origin.
N C, MEHTA, P, DUBACH, H, DEUEL
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Publisher Summary This chapter discusses the carbohydrates of various soils that isolated, purified, and consisted polysaccharides composed of many sugars. Fractionation and characterization of these preparations showed the extreme heterogeneity of the polysaccharides, confirming their predominantly microbial origin.
N C, MEHTA, P, DUBACH, H, DEUEL
openaire +2 more sources
Chemical Society Reviews, 2013
This tutorial review describes multivalent carbohydrate-protein and carbohydrate-carbohydrate interaction studies that utilize self-assembled aggregates of thermodynamically stable liposomes and micelles. Strategies to prepare multivalent glycoliposomes and micelles include: (i) insertion of synthetic glycolipids into matrix lipids; (ii) preparation of
Narayanaswamy, Jayaraman +2 more
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This tutorial review describes multivalent carbohydrate-protein and carbohydrate-carbohydrate interaction studies that utilize self-assembled aggregates of thermodynamically stable liposomes and micelles. Strategies to prepare multivalent glycoliposomes and micelles include: (i) insertion of synthetic glycolipids into matrix lipids; (ii) preparation of
Narayanaswamy, Jayaraman +2 more
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[Carbohydrate-carbohydrate interaction].
Biokhimiia (Moscow, Russia), 1997The review deals with the new area in biorecognition--the carbohydrate-carbohydrate interaction. Seven experimental approaches are described that were used for detecting and investigating this phenomenon, with special reference to its mechanism and peculiarities, particularly, in comparison with other types of molecular interactions; some historical ...
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Exploiting non-covalent interactions in selective carbohydrate synthesis
Nature Reviews Chemistry, 2021Charles C J Loh
exaly
Natural and synthetic carbohydrate-based vaccine adjuvants and their mechanisms of action
Nature Reviews Chemistry, 2021Carlo Pifferi +2 more
exaly
Radiolysis of carbohydrates and of carbohydrate-containing foodstuffs
Journal of Agricultural and Food Chemistry, 1978Diehl, J. F. +3 more
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A Carbohydrate is a Carbohydrate is a Carbohydrate: Is the Ban on Sugar Really Lifted?
The Diabetes Educator, 1996openaire +2 more sources