Results 301 to 310 of about 383,493 (318)

Dual‐Responsive Gold Nanoparticles for Colorimetric Recognition and Testing of Carbohydrates with a Dispersion‐Dominated Chromogenic Process

Advanced Materials, 2013
Mingxi Zhang, Guangyan Qing, Chenling Xiong   +2 more
exaly  

Introduction:  GlycobiologyUnderstanding the Language and Meaning of Carbohydrates

Chemical Reviews, 2002
Raymond A Dwek, Terry D Butters
exaly  

Carbohydrates in fish nutrition: effects on growth, glucose metabolism and hepatic enzymes

Aquaculture Nutrition, 2002
T P Mommsen, A Krogdahl
exaly  

Carbohydrates and glycoconjugates

Current Opinion in Structural Biology, 1996
openaire   +2 more sources

Developments in mid-infrared FT-IR spectroscopy of selected carbohydrates

Carbohydrate Polymers, 2001
M Kačuráková, R H Wilson
exaly  

Interactions of polyphenols with carbohydrates, lipids and proteins

Food Chemistry, 2015
Lidija Jakobek
exaly  

Direct Organocatalytic De Novo Synthesis of Carbohydrates

Angewandte Chemie - International Edition, 2005
Dieter Enders, Christoph Gröndal
exaly  

Nondigestible carbohydrates, butyrate, and butyrate-producing bacteria

Critical Reviews in Food Science and Nutrition, 2019
Xiaoting Fu, Zhemin Liu, Changliang Zhu   +2 more
exaly  

Carbohydrate metabolism

2017
Antonio Blanco, Gustavo Blanco
openaire   +1 more source

Dicarbonyl Carbohydrates

1963
openaire   +2 more sources