Results 121 to 130 of about 102,068 (289)
Full or partial outdoor rearing of slaughter pigs – effects on performance, carcass quality and nutrient load [PDF]
An experiment with slaughter pigs from weaning to slaughter including five treatments and five replicates was carried out at the Danish organic experimental station, Rugballegård.
Eriksen, Jørgen +2 more
core
Abstract Pastoral practices remain a widespread economic activity across European mountain regions. However, the viability of this activity may be threatened by the recovery of large wild vertebrates associated with passive rewilding, leading to the so‐called human–wildlife conflicts.
P. Acebes +4 more
wiley +1 more source
Adding Value to Organic Milk Production Systems: opportunities for marketing meat and milk from dual purpose breeds [PDF]
There is growing demand for and supply of organic milk. This results in more organic steers being produced. Many organic steer calves are sold to non-organic producers or are destroyed at birth. This is a serious issue for the organic dairy sector. This
van Diepen, Pauline
core
Drivers of human attitudes towards wolves Canis lupus in Kazakhstan
Abstract Kazakhstan is recognized as a key stronghold for the grey wolf (Canis lupus). Nonetheless, the wolf status and the dynamics of human‐wolf coexistence in the region remain poorly understood. This study aims to fill that gap by exploring current attitudes towards wolves in Kazakhstan and identify the underlying drivers of these attitudes.
Alyona Koshkina +5 more
wiley +1 more source
Abstract The return of grey wolves to multi‐use landscapes in North America and Europe raises concerns over accompanying risks of livestock predation. While local‐level risk factors have received attention, it is difficult to explore the role that landscape‐scale variables, such as landscape connectivity, play in driving livestock losses.
Vivian F. Hawkinson +2 more
wiley +1 more source
Comparison of pasture and concentrate finishing of Holstein Friesian, Aberdeen Angus × Holstein Friesian and Belgian Blue × Holstein Friesian steers [PDF]
peer-reviewedCrossbreeding Holstein Friesian dairy cows with both early and late maturing beef breed bulls is common in Ireland. This study concerned the comparison of spring-born Holstein Friesian (HF), Aberdeen Angus × Holstein Friesian (AA) and ...
Keane, Michael G., Moloney, Aidan P
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Abstract Conservation performance payments are becoming an increasingly popular instrument to tackle human–wildlife conflicts. In Sweden, Sámi communities practicing reindeer husbandry receive performance payments as compensation for reindeer losses caused by lynxes and wolverines.
Josef Kaiser +3 more
wiley +1 more source
Effects of a feeding strategy to increase intramuscular fat content of pork under the conditions of organic farming [PDF]
In an ongoing study, the effect of the implementation of a specific feeding strategy using a high portion of home-grown grain legumes on the intramuscular fat (IMF) content of pork, is assessed under different conditions on organic farms in Germany and ...
Abel, S. +4 more
core
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio +5 more
wiley +1 more source
The objective of this study was to evaluate the replacement of soybean meal by soybean cake on carcass characteristics and meat quality of Santa Ines lambs.
Fernando Augusto Grandis +5 more
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