Results 51 to 60 of about 3,346,278 (224)
Across north‐temperate environments, rapid environmental change has disrupted the seasonal life histories of resident organisms, decreasing the reliability of environmental cues. Flexible responses capable of buffering the effects of unpredictable environmental variation to defend performance and reproductive outcomes may thus be key to species‐ and ...
Timothy J. Fernandes +3 more
wiley +1 more source
Forecasting the impact of food‐provisioning and other stressors on a marine top‐predator population
Wildlife tourism can alter animal behavior, affect vital rates and diminish population viability but its impact in the context of other human‐ and environmental disturbances, remain largely unstudied. Using simulation models and leveraging a robust long‐term dataset spanning eight years, we evaluated the contribution of wildlife feeding, in the context
Valeria Senigaglia +4 more
wiley +1 more source
Identification of SNPs in TG and EDG1 genes and their relationships with carcass traits in Korean cattle (Hanwoo) [PDF]
Thyroglobulin (TG) gene was known to be regulated fat cell growth and differentiation and the endothelial differentiation sphingolipid G-protein-coupled receptor 1 (EDG1) gene involves blood vessel formation and known to be affecting carcass traits ...
Cahyadi, Muhammad +4 more
core
Novel parasite introductions are threatening wildlife communities globally. The degree of threat depends on the ecological context, namely host community characteristics and the presence of other parasites. How these two factors interact to shape the outcomes of parasite introductions is not known. We experimentally investigated how infection following
David R. Daversa +5 more
wiley +1 more source
Production and economic traits of purebreed and crossbred animals in diary herds of mountain areas [PDF]
Beef production from dairy herds represents an alternative source to improve the farm profitability. The use of beef semen to mate cattle not destined to breed replacement represent an interesting source of income for dairy farmers particularly due to ...
Bazzoli, Ilario
core
Mapping carcass and meat quality QTL on
Quantitative trait loci (QTL) affecting carcass and meat quality located on SSC2 were identified using variance component methods. A large number of traits involved in meat and carcass quality was detected in a commercial crossbred population: 1855 pigs ...
Knol, A.J. +23 more
core +1 more source
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio +5 more
wiley +1 more source
More than proteins for empty stomachs: Wild meat in the BaTonga food system
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source
The Use of Seemingly Unrelated Regression (SUR) to Predict the Carcass Composition of Lambs [PDF]
The aim of this study was to develop and evaluate models for predicting the carcass composition of lambs. Forty male lambs of two different breeds were included in our analysis. The lambs were slaughtered and their hot carcass weight was obtained.
Arne Henningsen, Vasco A. P. Cadavez
core
Gender dynamics of tropical wildmeat systems: A systematic map of women's roles and influence
Abstract Wildmeat is a vital natural resource globally, which must be managed sustainably to avoid livelihood insecurity, species decline and biodiversity loss. Women have a pivotal role in harvesting, processing and distributing wildmeat, yet their contributions are often overlooked.
Jasmin Willis Key +12 more
wiley +1 more source

