Results 91 to 100 of about 32,420 (261)

Effect of carcass weight and gender on main tissue distribution in carcass main cuts

Acta agriculturae Slovenica. Suplement, 2012
The present study was carried out on 99 pig carcasses originated from PIC hybrid pigs slaughtered in PIK Vrbovec slaughterhouse. Animals were reared in the same environmental conditions and fed the same diet. Carcasses were dissected using PIK commercial method of cutting and dissection.
Lukić, Boris, Đurkin, Ivona, Vargović, Laura, Dadić, Mirna, Spaić, Robert, Sili, Velimir, Kušec, Goran   +6 more
openaire   +2 more sources

Understanding contingency in wolf‐mediated livestock predation across a mosaic of land uses: An agent‐based modelling approach

People and Nature, EarlyView.
Abstract The return of grey wolves to multi‐use landscapes in North America and Europe raises concerns over accompanying risks of livestock predation. While local‐level risk factors have received attention, it is difficult to explore the role that landscape‐scale variables, such as landscape connectivity, play in driving livestock losses.
Vivian F. Hawkinson, Oswald J. Schmitz, Kristy M. Ferraro   +2 more
wiley   +1 more source

Influence on the Carcass Yield of Native Chicken using Maggot as A Nutrient

Andalasian Livestock
This study aims to determine the effect of BSF (Black Soldier Fly) maggot in rations on native chicken carcass yield, including body weight, carcass weight, carcass percentage, and abdominal fat.
Robi Amizar, Muhammad Haikal, Ahadiyah Yuniza, Wizna   +3 more
doaj   +1 more source

Genome-wide association study for carcass weight in pasture-finished beef cattle in Hawai'i. [PDF]

Front Genet, 2023
Adhikari M, Kantar MB, Longman RJ, Lee CN, Oshiro M, Caires K, He Y.   +6 more
europepmc   +1 more source

How uneven access shapes the socio‐economic and environmental potential of game meat value chains: The case of legal game meat in Zambia

People and Nature, EarlyView.
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio, Charis Enns, Edgar Hichoonga, Francis Masse, Matt Sommerville, Nathalie van Vliet   +5 more
wiley   +1 more source

Characteristics of Physiological Parameters of Japanese Black Calves Relate to Carcass Weight. [PDF]

Animals (Basel), 2023
Arakawa S, Kim M, Aonuma T, Takagi M, Watanabe S, Lee H, Nishihara K, Haga S, Uemoto Y, Roh S.   +9 more
europepmc   +1 more source

Primary producers' positions towards bears and bear conservation: Insights for human–bear coexistence

People and Nature, EarlyView.
Abstract We present primary producers' (farmers', livestock breeders', beekeepers') positions towards bears and bear conservation as documented through semi‐structured interviews within the frame of human dimensions actions of LIFE projects implemented between 2015 and 2022 in Greece.
Tasos Hovardas, Dimitris Bormpoudakis, Giorgos Chatzinakos   +2 more
wiley   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

People and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié, Luzibo Ottilia Munsaka, Vupenyu Dzingirai, Olivier Lepiller, Maxwell Phiri, Patrice Grimaud   +5 more
wiley   +1 more source

Use of Biometric Images to Predict Body Weight and Hot Carcass Weight of Nellore Cattle. [PDF]

Animals (Basel), 2023
Cominotte A, Fernandes A, Dórea J, Rosa G, Torres R, Pereira G, Baldassini W, Machado Neto O.   +7 more
europepmc   +1 more source

Justice in coexistence: Pastoralism and large carnivores on the Qinghai‐Tibet Plateau

People and Nature, EarlyView.
Abstract The conflict between livestock husbandry and large carnivore conservation presents significant challenges in grassland ecosystems worldwide. Achieving sustainable coexistence among herders, livestock and large carnivores requires reconciling diverse perspectives and interests through equitable, inclusive and fair processes that address both ...
Yufang Gao, Yue Yu
wiley   +1 more source