Results 121 to 130 of about 1,553,155 (300)
Geological Journal, EarlyView.This study reports the exceptional preservation of the Eocene freshwater bivalve Batissa sitakaraensis from Hokkaido, Japan. Multimodal analyses reveal that both the aragonitic shell mineralogy and the delicate organic periostracum retain their original structural and chemical characteristics after millions of years.
Taro Yoshimura +4 more
wiley +1 more source
Comparative Yield of Different Size Turkey Carcasses
Poultry Science, 1968 Abstract INTRODUCTION MILLER (1965) reported the breast and thigh accounted for 57% of the total carcass weight and 65% of the total edible meat. Further processors know that meat yield of turkey carcasses can be influenced by many factors. Age, finish, sex, strain and carcass size are considered factors that influence yield before they reach the ...
openaire +1 more source
Grid Marketing and Beef Carcass Quality: A Discussion of Issues and Trends [PDF]
Beef industry data suggest that improvements in carcass yield and quality grades have stagnated recently. Empirical analysis, based on USDA market reports, indicates that the share of steer slaughter volume marketed on a grid is less than industry ...
Diersen, Matt +2 more
core
Pasture feeding improves the fatty acid composition of lamb muscle
Grassland Research, EarlyView.The diet of lambs influences the nutritional quality of their meat. This study showed that pasture‐fed lamb contained significantly higher concentrations of beneficial omega‐3 fatty acids than lamb finished on concentrate diets. These long‐chain omega‐3 fatty acids are associated with improved cardiovascular health and other health benefits.
Lynda S. Perkins +2 more
wiley +1 more source
Yield of warm beef carcass meat from simmental breed [PDF]
, 2010 The objective of this study was to evaluate the influence of live weight upon yield of warm beef carcass meat from Simmental breed. Twenty 12 - 18 month-old male bullocks were assigned with average live weight 450,52 ± 4,68 kg.
Kuzelov, Aco
core +2 more sources
Influence on the Carcass Yield of Native Chicken using Maggot as A Nutrient
Andalasian LivestockThis study aims to determine the effect of BSF (Black Soldier Fly) maggot in rations on native chicken carcass yield, including body weight, carcass weight, carcass percentage, and abdominal fat.
Robi Amizar +3 more
doaj +1 more source
Journal of Experimental Zoology Part B: Molecular and Developmental Evolution, EarlyView.ABSTRACT Aedes aegypti, a critical vector for tropical diseases, poses significant challenges for studying its embryogenesis due to difficulties in removing its rigid chorion and achieving effective fixation for in situ hybridization. Here, we present novel methodologies for fixation, dechorionation, DAPI staining, and in situ hybridization, enabling ...
Renata Coutinho‐dos‐Santos +8 more
wiley +1 more source
PRODUCTIVE PERFORMANCE AND CARCASS YIELD OF BOILERS REARED ON DIFFERENT MATERIALS OF POULTRY LIITTER
Ciência Animal Brasileira, 2016 The litter is an aspect of great importance for poultry production because it affects both birds’s performance and carcass characteristics. This study aimed to evaluate performance and carcass and viscera yields of broilers raised on different materials ...
Daniela Aguiar Penha Brito +5 more
doaj
PERFORMANCE OF ALTERNATIVE COMPONENT PRICING SYSTEMS FOR PORK [PDF]
One method of implementing value-based marketing is a component pricing system. This research develops and evaluates alternative component pricing systems for pork.
Mauney, Sean +4 more
core
Journal of Quaternary Science, EarlyView.ABSTRACT The cave of Les Pradelles (Marillac‐le‐Franc, France) was repeatedly visited by Neandertals ~55 000 years ago and is a key site in discussions of Neandertal cannibalism. Excavations between 1967 and 1980 (Vandermeersch) and between 2001 and 2013 (Maureille/Mann) produced a rich faunal assemblage (>20 000 bones), alongside Quina Mousterian ...
Pauline Raymond +7 more
wiley +1 more source