Results 51 to 60 of about 1,252 (171)

Ucuúba Fat (Virola surinamensis) and Cellulose Nanocrystals Functionalizing Cassava (Manihot esculenta)  Starch Films

ChemFoodChem, Volume 2, Issue 2, June 2026.
Cassava starch films were functionalized with Ucuúba fat and cellulose nanocrystals to tailor wettability, optical, mechanical, and barrier properties. Integrating Amazonian bioresources with nanotechnology enables sustainable edible coatings with tunable performance for fresh food preservation and enhanced UV protection.
Geovana Cristina Pinto Rodrigues, Fernanda Ramalho Procopio, Júlia Ferreira Henrique, Ramon Peres Brexó, Marcos David Ferreira   +4 more
wiley   +1 more source

QUALITY OF NAPOLI CV. EGGPLANT COATED WITH CARNAUBA WAX

REVISTA ENGENHARIA NA AGRICULTURA - REVENG, 2020
The objective of this study was to evaluate the quality of eggplant Napoli cv. coated with Carnauba wax and stored for seven days at room temperature. Treatments consisted of immersion of fruits in two concentrations of two types of commercial wax, totaling four treatments: Meghwax ECF 124 to 9% concentrations (Megh 9%); Meghwax ECF 124 to 18% (Megh 18%
Diogo Cunha Furtado, Dayane Stéphanie Fernandes, Geovana Rocha Plácido, Kenia Borges De Oliveira, Juliana Rodrigues Donadon   +4 more
openaire   +3 more sources

Complex conductance of carnauba wax/polyaniline composites [PDF]

Brazilian Journal of Physics, 2003
Complex conductance,ae ⁄ (f) = ae0(f)+iae"(f), measurements of polyaniline/carnauba wax composites were carried out at room temperature in samples containing different amounts of PAni. While ae"(f) ever grows as a function of the frequency f;ae0(f) was observed to vary as f n (n … 1) in the high frequency domain, and to be frequency-independent for ...
Neto, J. Mariz G., Leal Ferreira, G. F., Santos Jr., J. Ribeiro, Cunha, H. N. da, Dantas, I. F., Bianchi, R. F.   +5 more
openaire   +3 more sources

Nanoshell Fabrication Techniques for Probiotic Encapsulation: A Comprehensive Review

eFood, Volume 7, Issue 3, June 2026.
ABSTRACT Probiotics, beneficial microorganisms, confer numerous health benefits when administered. However, their efficacy is hindered by harsh gut conditions, including acidity, bile acids, and enzymatic degradation. To overcome these challenges, encapsulation and nanoshell technology have emerged as a pivotal strategy to enhance probiotic stability ...
Tuba Mustafa, Muhammad Afzaal, Farhan Saeed, Amna Shahbaz, Zainab Hira, Ayesha Adil, Tayyaba Sohail, Faiyaz Ahmed, Maryam Amanullah, Hina Sarwar, Noor Akram, Saad Mansoor, Gebremichael Gebremedhin Hailu   +12 more
wiley   +1 more source

Carnauba Wax

, 1933
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +2 more sources

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

Food Biomacromolecules, Volume 3, Issue 2, Page 318-340, June 2026.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar, Geethalaxmi Mundas, Harini Ravi, C K Sunil, Venkatachalapathy Natarajan   +4 more
wiley   +1 more source

Optimization of Natural Lipstick Formulation Based on Pitaya (Hylocereus polyrhizus) Seed Oil Using D-Optimal Mixture Experimental Design

Molecules, 2014
The D-optimal mixture experimental design was employed to optimize the melting point of natural lipstick based on pitaya (Hylocereus polyrhizus) seed oil. The influence of the main lipstick components—pitaya seed oil (10%–25% w/w), virgin coconut oil (25%
Norsuhaili Kamairudin, Siti Salwa Abd Gani, Hamid Reza Fard Masoumi, Puziah Hashim   +3 more
doaj   +1 more source

Amyloid‐Like Protein Assembly‐Driven Functional Materials for Enabling the Sustainable Development of Light Industry

SusMat, Volume 6, Issue 3, June 2026.
This article covers the basic theory and regulation strategies of amyloid‐like protein assembly, reviews the research progress of amyloid‐like protein assembly‐driven functional materials in light industry fields such as food, packaging, textiles, and biocatalysis, analyzes their sustainable advantages and challenges in these applications, and offers ...
Ruirui Liu, Zuying Chen, Jian Zhao, Fengjian Wang, Changli Zeng, Peng Yang   +5 more
wiley   +1 more source

A Fast Method for Selecting Bio Sourced Materials of Interest in a Candle Formulation

Journal of the American Oil Chemists' Society, Volume 103, Issue 5, Page 423-433, May 2026.
ABSTRACT As consumer demand shifts towards more sustainable and nontoxic alternatives, the candle industry is exploring unconventional bio‐based and recycled materials as substitutes for paraffin. Four raw materials, that is rice bran wax (RBW), sugarcane wax (SCW), hydrogenated rapeseed oil (HRO), and waste cooking oil (WCO) were assessed based on ...
Salma Daoufa, Abdellah Arhaliass, Jack Legrand, Delphine Drouin, Raphaëlle Savoire   +4 more
wiley   +1 more source

Morphological and Structural Characteristics of Biodegradable Fucoidan–Polyvinyl Alcohol Nanofibers

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Electrospun nanofibers based on polyvinyl alcohol and fucoidan were fabricated using a high‐voltage electrospinning process, followed by structural and physicochemical characterization using SEM, FTIR, XRD, and TGA. ABSTRACT The principal objective of this investigation was to formulate and evaluate biodegradable fucoidan (FUC) and polyvinyl alcohol ...
Hamideh Mirzaei, Marzieh Moosavi‐Nasab, Mohammad Khorram, Mohammad‐Taghi Golmakani   +3 more
wiley   +1 more source