Results 141 to 150 of about 9,220 (223)

Determination of carnosine, anserine and balenine in muscle by ion exchange chromatography

, 1976
Naoyuki NISHIZAWA, Yasushi Takano, Makoto KANDATSU   +2 more
openalex   +2 more sources

Carnosine Dipeptidase(Cndp): An emerging therapeutic target for metabolic diseases and cancers. [PDF]

Genes Dis
Zhou L, Zhang S, Zhang Y, Luo Y, Sun X.
europepmc   +1 more source

Susceptibility of Conventional and Organic Chicken Breast and Thigh Meat to Lipid and Protein Oxidation During Heating and In Vitro Digestion. [PDF]

Foods
Ali Z, Van Hecke T, Vossen E, Petracci M, Berri C, Kowalski E, De Smet S.   +6 more
europepmc   +1 more source

Effect of oral ligustrazine phosphate with cerebroside carnosine on neurological function and serum inflammatory factors among patients with ischemic cerebrovascular disease: a quasi-experimental study [PDF]

Qiong Zhao, Zhongyang Liu
openalex   +1 more source

Histidine-Containing Dipeptides in Obesity and Cardiometabolic Health: A Systematic Scoping Review. [PDF]

Obes Rev
Saadati S, Kabthymer RH, Aldini G, Thrimawithana TR, Stevens JE, Ngyuen K, Majid A, Bell SM, Feehan J, Mousa A, de Courten B.   +10 more
europepmc   +1 more source

Machine Learning Approach to Select Small Compounds in Plasma as Predictors of Alzheimer's Disease. [PDF]

Int J Mol Sci
Stefanini E, Iglesias A, Serrano-Marín J, Sánchez-Navés J, Alkozi HA, Pallàs M, Griñán-Ferré C, Bernal-Casas D, Franco R.   +8 more
europepmc   +1 more source

A Metal-Peptide Framework as a Nanozyme for the Attenuation of Amyloid‑β Aggregation and Reactive Oxygen Species. [PDF]

JACS Au
Zhang Z, Lv M, Xu J, Liu Y, Qin J, Fan Z, Du J.   +6 more
europepmc   +1 more source

Changes of the thiol levels in the corneas of the diabetic rats: effect of carnosine, aspirin and a combination eye drops.

, 2010
Qiong Shi, Hong Yan
openalex   +2 more sources

Beta-Alanine Supplementation Ameliorates Right Ventricular Remodeling Caused by Monocrotaline-Induced Pulmonary Hypertension. [PDF]

Pulm Circ
Su H, Li B, Guo Z, Zhang F, Wang A, Jiang K, Zhu H, Yang Y, Zeng J, Li W, Cao Y, Liu J.   +11 more
europepmc   +1 more source

Effect of cooking method on carnosine and its homologues, pentosidine and thiobarbituric acid-reactive substance contents in beef and turkey meat

, 2011
Pier Giorgio Peiretti, Claudio Medana, Sonja Visentin, Federica Dal Bello, Giorgia Meineri   +4 more
openalex   +2 more sources