Results 281 to 290 of about 284,222 (392)
Effects of Astaxanthin-rich Dried Cell Powder from <i>Paracoccus carotinifaciens</i> (Panaferd<sup>®</sup>-AX) on Fatty Acid Composition, Carotenoids, Free Amino Acids, and Imidazole Dipeptides in Broiler Chickens. [PDF]
Kume Y +10 more
europepmc +1 more source
Urbanisation is a major driver of environmental change, reshaping ecological and evolutionary processes. Urban‐driven phenotypic differences are increasingly documented, but the underlying role of selection is still understudied. One pattern is the consistent reduction of carotenoid‐based plumage pigmentation in city birds.
Nicolas Bekka +3 more
wiley +1 more source
Thermal degradation kinetics of nutrients in citrus juice [PDF]
Amiot, Marie Josèphe +3 more
core
The differences in the effects of supplementing lycopene or astaxanthin (from Pichia pastoris) on laying hens and eggs. [PDF]
Chen J, Zhang X, He G, Lin Y.
europepmc +1 more source
Copper oxide nanoparticles (CuO NPs) were synthesized from Citrus unshiu peel extract and characterized by X‐ray diffraction (XRD), ultraviolet–visible spectroscopy (UV–Vis), Fourier‐transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM), energy‐dispersive X‐ray spectroscopy (EDX), dynamic light scattering (DLS), and transmission ...
Livhuwani Mafhala +3 more
wiley +1 more source
Zeaxanthin and Other Carotenoids: Roles in Abiotic Stress Defense with Implications for Biotic Defense. [PDF]
Demmig-Adams B +3 more
europepmc +1 more source
PBSA‐based biocomposites made from artichoke bract and stem powders have been characterised and formulated for agricultural and food applications, such as active mulching films. ABSTRACT In the context of a growing bioeconomy and the drive for sustainable materials, new biocomposites were formulated by incorporating poly(butylene succinate‐co‐adipate) (
Carmen Minichiello +8 more
wiley +1 more source

