Results 281 to 290 of about 197,296 (333)

Multiple Pathways to Red Carotenoid Coloration: House Finches (Haemorhous mexicanus) Do Not Use CYP2J19 to Produce Red Plumage. [PDF]

Mol Ecol
Koch RE, Truong CN, Reeb HR, Joski BH, Hill GE, Zhang Y, Toomey MB.   +6 more
europepmc   +1 more source

Genomics‐assisted breeding for designing salinity‐smart future crops

Plant Biotechnology Journal, EarlyView.
This review explores fast‐forward genomics‐assisted breeding tools to fast‐track the designing of salinity‐smart crops. Integration of various breeding tools can enhance salinity tolerance, ensuring sustainable agriculture and global food security. Summary Climate change induces many abiotic stresses, including soil salinity, significantly challenging ...
Ali Raza, Qamar U. Zaman, Sergey Shabala, Mark Tester, Rana Munns, Zhangli Hu, Rajeev K. Varshney   +6 more
wiley   +1 more source

Physiological and biochemical pathway: understanding their influence on maize grain yield through genotype-trait interactions. [PDF]

Sci Rep
Mazloom P, Shojaie SH, Mousavi SMN.
europepmc   +1 more source

The KNOX transcription factor ClSP activates ClAPRR2 to regulate dark green stripe formation in watermelon

Plant Biotechnology Journal, EarlyView.
Summary As a prominent external feature of watermelon, the stripe pattern exhibits remarkable phenotypic diversity, directly impacting commercial value through consumer preference. However, the genetic and molecular mechanisms underlying this important agronomic trait in watermelon remain poorly understood.
Zhen Yue, Yanan Fu, Xue Dai, Yingda Chen, Chenxi Guo, Ruiqing Zhang, Xin Huang, Mengjiao Feng, Xing Yan, Zhongyuan Wang, Rong Yu, Shi Liu, Hao Li, Xian Zhang, Li Yuan, Chunhua Wei   +15 more
wiley   +1 more source

Utilization of Wheat with Enhanced Carotenoid Levels and Various Fat Sources in Hen Diets. [PDF]

Animals (Basel)
Englmaierová M, Szmek J, Skřivan M, Horčička P, Taubner T, Skřivanová V.   +5 more
europepmc   +1 more source

Optimizing plant size for vertical farming by editing stem length regulators

Plant Biotechnology Journal, EarlyView.
Summary Vertical farming offers the advantage of providing a stable environment for plant cultivation, shielding them from adverse conditions such as climate change. For fruit‐harvesting plants like tomato, vertical farming necessitates the optimization of plant growth and architecture.
Yoonseo Lim, Myeong‐Gyun Seo, Jiwoo Lee, Seungpyo Hong, Jeong‐Tak An, Ho‐Young Jeong, Hong‐Il Choi, Woo‐Jong Hong, Chanhui Lee, Soon Ju Park, Choon‐Tak Kwon   +10 more
wiley   +1 more source

Dietary carotenoid intake and fracture risk based on NHANES 2013-2018 data: a propensity score matching. [PDF]

J Health Popul Nutr
Charkos TG, Lemi H, Oumer KS.
europepmc   +1 more source

Maize leaf yellowing gene ZmCAAX modulates growth and drought resistance by regulating abscisic acid contents through interaction with the ABA biosynthetic enzyme ZmNCED3

Plant Biotechnology Journal, EarlyView.
Summary In maize (Zea mays L.), leaves are essential for photosynthesis and transpiration and leaf yellowing is regulated by carotenoid metabolism, hormonal signalling and environmental factors. However, the molecular mechanisms linking drought stress and leaf yellowing remain poorly understood.
Xiaohu Li, Bin Zhang, Jiyuan Du, Shuai Chen, Yujiao Wang, Qigui Li, Shilin Zhuge, Xinzheng Li, Yongxin Nie, Gaoke Li, Fang Xu, Aiguo Yang, Zhiming Zhang, Haiping Ding   +13 more
wiley   +1 more source

Carotenoids for Antiaging: Nutraceutical, Pharmaceutical, and Cosmeceutical Applications. [PDF]

Pharmaceuticals (Basel)
Shanaida M, Mykhailenko O, Lysiuk R, Hudz N, Balwierz R, Shulhai A, Shapovalova N, Shanaida V, Bjørklund G.   +8 more
europepmc   +1 more source

Oilseed‐based metabolic engineering of astaxanthin and related ketocarotenoids using a plant‐derived pathway: Lab‐to‐field‐to‐application

Plant Biotechnology Journal, EarlyView.
Summary Ketocarotenoids, including astaxanthin, are red lipophilic pigments derived from the oxygenation of β‐carotene ionone rings. These carotenoids have exceptional antioxidant capacity and high commercial value as natural pigments, especially for aquaculture feedstocks to confer red flesh colour to salmon and shrimp.
Hyojin Kim, Lingyi Liu, Lihua Han, Kiyoul Park, Hae Jin Kim, Tam Nguyen, Tara J. Nazarenus, Rebecca E. Cahoon, Richard P. Haslam, Ozan Ciftci, Johnathan A. Napier, Edgar B. Cahoon   +11 more
wiley   +1 more source