Results 241 to 250 of about 57,771 (315)

Quality evaluation of grass carp surimi prepared by three traditional rinsing processes: comparing gel properties and flavor profiles. [PDF]

Food Chem X
Liu S, Yu H, Wang Y, Huang Y, Li Y, Xiao N.   +5 more
europepmc   +1 more source

Cryogenic Sperm Banking of Mrigal (Cirrhinus cirrhosus) for Hatchery‐Scale Quality Seed Production in Bangladesh

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
ABSTRACT The mrigal carp (Cirrhinus cirrhosus) has the highest demand in Bangladesh aquaculture due to its rapid growth, easy culture technology, customer preferences, and adaptability. But the quality of its seeds has declined over time in hatcheries.
Shajjad Hossian, Azhar Mahmud Azmi, Mariom, Mohammad Matiur Rahman, Taslima Khanam, Mohammed Jahangir Alam, Md. Fazlul Awal Mollah, Terrence R. Tiersch, Md. Rafiqul Islam Sarder   +8 more
wiley   +1 more source

Morphology and energetics of the wake behind a continuously swimming crucian carp at different flow velocities. [PDF]

Sci Rep
Hou Y, Wang X, He F, Wang X, Zhu L, Cai L.   +5 more
europepmc   +1 more source

Limited Contribution of Hatchery‐Reared Pikeperch to a Wild Population in a Temperate Reservoir: Evidence From Otolith Microchemistry

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
ABSTRACT Fish stocking is a common management practice used to mitigate the effects of overfishing and other threats to wild fish populations. It is mainly employed in freshwater ecosystems with complex and variable strategies (different timings, fish lengths and origins), making its effectiveness challenging to assess.
Allan T. Souza, Million Tesfaye, Kateřina Soukalová, Marek Šmejkal, Jana Ďurišová, Martin Svojtka, Jan Kubečka   +6 more
wiley   +1 more source

Prevalence and identification of metacercarial infections in freshwater fish in Hunan Province. [PDF]

Food Waterborne Parasitol
Wang J, Abuzeid AMI, Zhou C, He M, Liu W.   +4 more
europepmc   +1 more source

Bacterial Community Composition and Succession During Larval Ontogeny of Cultured Tropical Rock Lobster (Panulirus ornatus)

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
ABSTRACT The dynamics within bacterial communities play a significant role in the health, nutrition and disease resistance of tropical rock lobster (Panulirus ornatus) larvae in aquaculture. However, studies on bacterial succession throughout P. ornatus larval development remain limited.
Mengjia Jiang, Ivona Mladineo, Evan F. Goulden, Gregory G. Smith, Andrew J. Trotter   +4 more
wiley   +1 more source

Common Carp Kidney as a Multipurpose Biomarker Organ: Insights from Perfluorooctanoic Acid Exposure. [PDF]

Toxics
Manera M, Manera C, Giari L.
europepmc   +1 more source

The impacts of biological invasions

Biological Reviews, Volume 101, Issue 3, Page 1255-1310, June 2026.
ABSTRACT The Anthropocene is characterised by a continuous human‐mediated reshuffling of the distributions of species globally. Both intentional and unintentional introductions have resulted in numerous species being translocated beyond their native ranges, often leading to their establishment and subsequent spread – a process referred to as biological
Phillip J. Haubrock, Teun Everts, Neil Angelo S. Abreo, Jamie Bojko, Victor Deklerck, James W. E. Dickey, Ana Clara S. Franco, Emili García‐Berthou, Stelios Katsanevakis, Natalia I. Kirichenko, Stefano Mammola, Martin A. Nuñez, Ben Parker, Riccardo Scalera, Ismael Soto, Diederik Strubbe, Ali Serhan Tarkan, Lorenzo Vilizzi, Tim Adriaens, Paride Balzani, Dagmara Błońska, Elizabeta Briski, Rein Brys, Amy L. Burgess, James E. Byers, Carlos Cano‐Barbacil, Giuseppe Castaldelli, Jaimie T.A. Dick, Victoria Dominguez Almela, Romina D. Dimarco, Margarita Florencio, Antonín Kouba, Melina Kourantidou, Irmak Kurtul, Irene Martín‐Forés, Olivier Morissette, Julian D. Olden, Bruno E. Soares, Jakub Truszkowski, Hugo Verreycken, Marc Kenis, Ronaldo Sousa, J. Robert Britton   +42 more
wiley   +1 more source

Correction: Development and partial validation of an RT-qPCR assay for the rapid detection of spring viremia of carp virus (SVCV). [PDF]

Front Microbiol
Frontiers Production Office.
europepmc   +1 more source

Beyond mammals: the evolution of chewing and other forms of oropharyngeal food processing in vertebrates

Biological Reviews, Volume 101, Issue 3, Page 1406-1462, June 2026.
ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz, Maja Mielke, Stephan Handschuh, Anthony Herrel, Patrick Lemell, Léa Da Cunha, Nicolai Konow   +6 more
wiley   +1 more source