Results 91 to 100 of about 19,003 (221)
Access to thesis permanently restricted to Ball State community only.Bacillus cereus can cause irreversible eye damage in humans as early as nine hours after initial infection through production of exotoxins, including hemolysin BL (Hbl) and ...
Rajabli, Niloofar
core
The production efficiency of striped catfish Pangasianodon hypophthalmus is very dependent on the quality of feed, which can increase the fish’s growth rate and health condition.
Karakatsouli, Nafsika +8 more
core +1 more source
Antimicrobial Carvacrol-Containing Polypropylene Films: Composition, Structure and Function
Significant research has been directed toward the incorporation of bioactive plant extracts or essential oils (EOs) into polymers to endow the latter with antimicrobial functionality.
Ofer Prinz-Setter +5 more
core +1 more source
Research on the Mechanism of Natural Products Acting on Chronic Obstructive Pulmonary Disease
This figure illustrates that approximately 80 natural compounds exert therapeutic effects against chronic obstructive pulmonary disease by targeting pathological mechanisms such as airway inflammation, oxidative stress, airway remodeling, mucus hypersecretion, emphysema, protease–antiprotease imbalance, apoptosis, and autophagy.
Shuna Wei, Xiaoju Liu
wiley +1 more source
Antimicrobial and Antivirulence Activities of Carvacrol against Pathogenic Aeromonas hydrophila
Aeromonas hydrophila is a ubiquitous Gram-negative opportunistic pathogen in the freshwater environment and the most common cause of bacterial septicemia in aquaculture.
Xie, Jun +11 more
core +1 more source
Background/Objectives: Carvacrol is a naturally occurring phenolic monoterpene that is one of the main constituents of the essential oils of oregano (Origanum vulgare) and other herbs.
Mario I. Ortiz +5 more
doaj +1 more source
Zataria multiflora (ZM) is an aromatic plant containing various bioactive components, including phenolic compounds, flavonoids, and terpenoids. Here, we systematically review 27 articles to explore the effect of ZM on different cancer/normal cell lines.
Alireza Khanahmad +6 more
wiley +1 more source
Fruit juices contain a variety of bioactive compounds (mainly polyphenols, anthocyanins, carotenoids, and vitamin C) with antioxidant properties. Traditional thermal processing methods may negatively affect the stability of these compounds, leading to reductions in polyphenol and anthocyanin content, decreased vitamin C levels, and antioxidant activity.
Julia Soja, Dariusz Nowak
wiley +1 more source
The chemical composition of Lippia sidoides essential oils obtained by hydrodistillation was characterized and quantified by GC/MS and their insecticidal activity by fumigation test was assayed against Tenebrio molitor.
Rafaela Karin Lima +5 more
doaj +1 more source
The essential oils of three Origanum species were chemically characterized and evaluated for their antioxidant and enzyme inhibitory activities. The different compositions confer selective bioactivities: O. vulgare exhibits good antioxidant and α‐glucosidase inhibitory activity, O. majorana shows promising tyrosinase inhibition, and O.
Giuseppe Amato +6 more
wiley +1 more source

