Results 181 to 190 of about 34,102 (230)

Transcriptomic and Metabolomic Insights into the Hepatic Response to Dietary Carvacrol in Pengze Crucian Carp (<i>Carassius auratus</i> var. Pengze). [PDF]

Genes (Basel)
Liu W, Wang Y, Guo X, Lu J, Li L, Li S, Tang Y, Xiao H.   +7 more
europepmc   +1 more source

Species-Specific Metabolite Profiles and Biological Activities of Bulgarian <i>Thymus</i> Species from Section <i>Hyphodromi</i>. [PDF]

Plants (Basel)
Kancheva D, Nikolova M, Georgiev V, Georgiev B, Yankova-Tsvetkova E, Aneva I.   +5 more
europepmc   +1 more source

Carvacrol as a Therapeutic Candidate in Breast Cancer: Insights into Subtype-Specific Cellular Modulation. [PDF]

Biology (Basel)
Abuaisha A, Nekay E, Yilmaz O, Yildiz B, Mecit T, Yavas C, Papila B, Arslan HI, Gumus AH, Nazligul E, Akbas S, Emiroglu S.   +11 more
europepmc   +1 more source

Preliminary Study on the Synergistic Degradation Mechanism of the Microbial Community on the Wood of the Dingtao M2 Tomb. [PDF]

Int J Mol Sci
Wang C, Hou L, Wang Y, Gao G, Geng Y, Pan J.   +5 more
europepmc   +1 more source

Phylogenetic analysis and susceptibility to antibiotics and phytogenics of <i>Riemerella anatipestifer</i> strains isolated in Poland. [PDF]

J Vet Res
Tyc J, Kalwasińska A, Olszewska-Tomczyk M, Woźniakowski G.   +3 more
europepmc   +1 more source

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Effect of formulation on properties, stability, carvacrol release and antimicrobial activity of carvacrol emulsions

Colloids and Surfaces B: Biointerfaces, 2021
The structural design of essential oil emulsions can be exploited to modulate their antimicrobial activity, through the effect that the main formulation parameters (oil phase composition and type of emulsifier) have on the release of encapsulated antimicrobial compounds.
Giovanna Ferrari, Francesco Donsì
exaly   +4 more sources

Constituents of aromatic plants: carvacrol

Fìtoterapìâ, 2004
Carvacrol is a component of numerous aromatic plants. Up to now, no toxicological data were available. Carvacrol show a weak activity in the mutagenicity studies. Moreover, in the metabolism study, carvacrol has shown to be excreted with urine after 24 h in large quantities or unchanged or as glucoronide and sulphate conjugates.
Marco Silano
exaly   +3 more sources

Carvacrol and human health: A comprehensive review

Phytotherapy Research, 2018
Carvacrol (CV) is a phenolic monoterpenoid found in essential oils of oregano (Origanum vulgare), thyme (Thymus vulgaris), pepperwort (Lepidium flavum), wild bergamot (Citrus aurantium bergamia), and other plants. Carvacrol possesses a wide range of bioactivities putatively useful for clinical applications such antimicrobial, antioxidant, and ...
Mehdi Sharifi-Rad, Elena Maria Varoni, Marcello Iriti   +2 more
exaly   +3 more sources

The Bioactivity and Toxicological Actions of Carvacrol

Critical Reviews in Food Science and Nutrition, 2014
Carvacrol is a monoterpenic phenol produced by an abundant number of aromatic plants, including thyme and oregano. Presently, carvacrol is used in low concentrations as a food flavoring ingredient and preservative, as well as a fragrance ingredient in cosmetic formulations.
Zacharias E, Suntres, John, Coccimiglio, Misagh, Alipour   +2 more
openaire   +2 more sources