Results 181 to 190 of about 9,115 (228)

Sustainable Recovery of Plant Lipase From Pequi Peel ( caryocar brasiliense camb .) in Aqueous Two‐Phase Systems: An Optimization Approach

open access: yesChemistrySelect, Volume 10, Issue 46, December 8, 2025.
While plant residues represent promising low‐cost enzyme sources, their efficient recovery remains a challenge for industrial biocatalysis. This study aimed to optimize thepurification of lipases extracted from pequi peel ( Caryocar brasiliense ...
Karine Amaral dos Santos   +6 more
semanticscholar   +2 more sources

Implicações antineoplásicas e tóxicas do Caryocar brasiliense: uma revisão narrativa

open access: yesREVISTA DELOS
Justificativa: O pequi (Caryocar brasiliensis) é uma espécie típica do cerrado brasileiro com destaque no âmbito da saúde devido às suas diversas atividades biológicas.
Carolinne Alves Mota   +14 more
semanticscholar   +2 more sources

HET-CAM assay for evaluation of eye drops based on pequi (Caryocar brasiliense) peel and pulp: a preliminary study

Ciência Animal Brasileira
Ophthalmic disorders of infectious or inflammatory origin can often affect companion animals. In this context, research related to Caryocar brasiliense has shown benefits such as antibiotic, antioxidant, antifungal, and anti-inflammatory action, and it ...
João Marcelo Carvalho do Carmo   +6 more
semanticscholar   +1 more source

Aroma volatiles of pequi fruit (Caryocar brasiliense Camb.)

Journal of Food Composition and Analysis, 2008
Abstract The aroma volatiles of Caryocar brasiliense , the “pequi” fruit, were analyzed by GC and GC–MS. It is rich on vitamins, lipids and proteins and an edible fruit after cooking. The “pequi” flavor has been used to aromatize many foods eaten up in the Central West and South Eastern of Brazil.
José Guilherme S. Maia   +2 more
openaire   +1 more source

Apifauna (Hymenoptera, Anthophila) associada às flores do pequizeiro (Caryocar brasiliense Cambess - Caryocaraceae) em diferentes áreas verdes urbanas de Palmas, Tocantins

Contribuciones a las ciencias sociales
A relevância das abelhas como polinizadoras essenciais para a manutenção dos ecossistemas e para a produção de alimentos motiva a investigação de sua diversidade taxonômica. Em Palmas, Tocantins, a presença significativa de pequizeiros, árvore símbolo do
Andreia de Sousa Coêlho   +4 more
semanticscholar   +1 more source

Phenology of Caryocar brasiliense in the Brazilian cerrado region

Forest Ecology and Management, 2006
Abstract The objective was to study the phenology of Caryocar brasiliense Camb. (Caryocaraceae), a type of fruit of the Brazilian cerrado, in three areas (cerrado, pasture and in the campus of the Federal University of Minas Gerais) of the municipality of Montes Claros, State of Minas Gerais, Brazil, during 3 years. The plants of C.
Leite, Germano L. D.   +4 more
openaire   +2 more sources

Urochloa brizantha competition on initial growth, physiology, and use of macronutrients in Caryocar brasiliense

Plant Species Biology
Forest recovery using Caryocar brasiliense (pequi) seedlings faces problems related to weed competition. Despite its relevance, weed competition has been little studied, especially in relation to its coexistence with Urochloa brizantha, which is ...
Murilo Antônio Oliveira Ruas   +6 more
semanticscholar   +1 more source

Possibilidades de uso de Caryocar brasiliense numa perspectiva farmacológica

Revista de Agroecologia no Semiárido, 2018
<p><strong>Resumo: </strong>O pequizeiro é uma das mais importantes plantas para alimentação do homem e está cada vez mais em destaque na culinária, e presente em diversos cardápios gastronômicos. São inúmeros os benefícios do pequi descritos por botânicos, farmacologistas, bioquímicos e demais profissionais que estudam esta planta ...
DAMIAO JUNIOR GOMES   +5 more
openaire   +1 more source

Between Phenolic Compounds and Polymorphic Profiles: A Robust Strategy for Genetic Studies in Caryocar Brasiliense

Revista de Gestão Social e Ambiental
Objective: This study aimed to optimize a leaf DNA extraction protocol based on the CTAB method, with adaptations to mitigate the effects of phenolic compounds, and to evaluate the efficiency of ISSR markers in the genetic discrimination of natural ...
Maria Betânia Fonsêca   +5 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy