Results 21 to 30 of about 8,906 (261)

Effect of Dephosphorylation on Donkey Milk Caseins [PDF]

open access: yes, 2013
Donkey milk caseins display great microheterogeneity by two-dimensional electrophoresis (2-DE), probably because of a variable degree of phosphorylation and/or alternative splicing phenomena.
CARPI, FRANCESCO MARTINO   +9 more
core   +1 more source

Sodium fluoride and casein phosphopeptide-amorphous calcium phosphate cream plus sodium fluoride efficacy in preventing enamel erosion in a simulated oral environment study model

open access: yesIndian Journal of Dental Research, 2014
Aim: The aim of this study was to evaluate the effectiveness of dentifrices containing high concentrations of sodium fluoride (NaF) and casein phosphopeptide-amorphous calcium phosphate cream plus fluoride (CPP-ACPF) in prevention of the erosion in a ...
Cristiane Mariote Amaral   +3 more
doaj   +1 more source

Comparative Genomics, Evolutionary and Gene Regulatory Regions Analysis of Casein Gene Family in Bubalus bubalis

open access: yesFrontiers in Genetics, 2021
Buffalo is a luxurious genetic resource with multiple utilities (as a dairy, draft, and meat animal) and economic significance in the tropical and subtropical regions of the globe.
Saif ur Rehman   +7 more
doaj   +1 more source

Posttranslational modifications of caseins

open access: yes, 2020
The caseins exhibit a high degree of heterogeneity as a result of posttranslational modifications (PTMs). Phosphorylation of the αs1-, αs2-, and β-caseins and glycosylation of κ-casein are the best-known modifications and are critical for the formation ...
Holland, John W.   +2 more
core   +1 more source

Milk protein genes CSN1S1, CSN2, CSN3, LGB and their relation to genetic values of milk production parameters in Czech Fleckvieh

open access: yesCzech Journal of Animal Science, 2006
Genotypes of milk protein genes, alphaS1-casein (CSN1S1), beta-casein (CSN2), kappa-casein (CSN3) and beta-lactoglobulin (LGB), were detected in 440 individuals of Czech Fleckvieh breed using a PCR-RFLP method.
J. Kučerová   +8 more
doaj   +1 more source

Nutritional Properties of Milk from Dairy Ewes Fed with a Diet Containing Grape Pomace

open access: yesFoods, 2022
The aim of the present study was to evaluate the effects of a diet containing a 10% of grape pomace (GP) on the milk yield, chemical-nutritional characteristics, total phenolic compounds (TPCs), antioxidant activity (AOA), fatty acids and proteins ...
Francesca Bennato   +6 more
doaj   +1 more source

Interactions between caseins and food-derived bioactive molecules:A Review

open access: yes, 2021
Caseins are recognized as safe for consumption, abundant, renewable and have high nutritional value. Casein molecules are found in different aggregation states and their multiple binding sites offer the potential for delivering biomolecules with ...
Casanova, Federico   +4 more
core   +1 more source

Genomic Analysis of Milk Protein Fractions in Brown Swiss Cattle

open access: yesAnimals, 2020
Depending on whether milk protein fractions are evaluated qualitatively or quantitatively, different genetic outcomes may emerge. In this study, we compared the genetic parameters for the major milk protein fractions—caseins (αS1-, αS2-, &
Lucio Flavio Macedo Mota   +4 more
doaj   +1 more source

Proteolysis of ovine caseins by cardosin A, an aspartic acid proteinase from Cynara cardunculus L. [PDF]

open access: yes, 1998
The breakdown of as -caseins and ~-caseins (in the form of as -caseins, the form of ~-caseins, and the form of a mixture of as- and ~-caseins in Na-caseinate) by cardosin A, one of the major two proteinases present in the flowers of Cynara cardunculus ...
Malcata, F. Xavier, Silva, Sofia V.
core   +1 more source

Effect of β-casein A2 cow milk supplementation on physical growth, inflammation, growth-related hormones, and nutritional biomarkers in stunted children [PDF]

open access: yesAnnals of Pediatric Endocrinology & Metabolism
Purpose Previous studies have suggested that milk consumption can promote growth in children. However, limited studies have been performed on the effects of cow milk varieties, especially β-casein A2 milk.
Revi Gama Hatta Novika   +9 more
doaj   +1 more source

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