Results 61 to 70 of about 282,841 (213)

Effect of pork back-fat reduction and substitution with texturized pea protein on acceptability and sensory characteristics of dry fermented sausages

open access: yesCyTA - Journal of Food, 2021
Dry fermented sausages reduced in pork back-fat and replaced with texturized pea protein (TPP – 0, 10, 15, and 20%) were evaluated for acceptability and sensory properties using a Check-All-That-Apply (CATA) questionnaire under blind and informed ...
Marina Colomer Sellas   +3 more
doaj   +1 more source

The hidden science of haptics: A pedagogical review of tactile evaluation in cosmetics

open access: yesInternational Journal of Cosmetic Science, EarlyView.
This review explores the physiological basis of tactile perception and critically examines classical and emerging sensory methods used in cosmetics, advocating for broader methodological integration and recognition of sensory analysis in the field. Abstract Sensory analysis is a cornerstone of cosmetic development, yet remains underrepresented in peer ...
Morgane Postec   +2 more
wiley   +1 more source

Check-All-That-Apply method for sensory characterization of pork from immunocastrated male pigs fed different oil sources

open access: yesScientia Agricola, 2022
In the last decade, other quality attributes have emerged as the main aspects that impact pork consumers acceptance, such as environmentally friendly production, nutritional value, and animal welfare.
Julia Pereira Martins da Silva   +16 more
doaj   +1 more source

A leucine‐rich‐repeat receptor‐like kinase SERL1 phosphorylates and stabilizes OsALDH2B1 to promote alkaline tolerance and grain size in rice

open access: yesJournal of Integrative Plant Biology, EarlyView.
The rice aldehyde dehydrogenase OsALDH2B1 enhances grain size and tolerance to alkaline soil by repressing GRAIN SIZE 3 and activating catalases. SERL1‐mediated phosphorylation stabilizes OsALDH2B1 under stress, establishing a signaling axis that overcomes growth‐defense trade‐offs and provides a direct target for breeding high‐yield, alkaline ...
Zemin Ma   +13 more
wiley   +1 more source

Ruthenium Olefin Metathesis Catalysts Bearing Carbohydrate-Based N-Heterocyclic Carbenes [PDF]

open access: yes, 2010
Ru-based olefin metathesis catalysts containing carbohydrate-derived NHCs from glucose and galactose were synthesized and characterized by NMR spectroscopy. 2D-NMR spectroscopy revealed the presence of Ru−C (benzylidene) rotamers at room temperature, and
Grubbs, Robert H., Keitz, Benjamin K.
core   +2 more sources

IMPORTANŢA DIAGNOSTICULUI ETIOLOGIC ÎN INFECŢIILE VIRALE SEVERE ALE TRACTULUI RESPIRATOR INFERIOR LA SUGAR ŞI COPIL [PDF]

open access: yesRomanian Journal of Pediatrics, 2015
Introducere. Pneumonia comunitară reprezintă una din cauzele principale de deces în lume la copii cu vârsta sub 5 ani. Detecţia virală prin PCR multiplex este din ce în ce mai utilizată în practică; ea este utilă pentru a înţe lege epidemiologia şi ...
Alexandru-Ioan Ulmeanu   +3 more
doaj   +1 more source

Whose Rhetoric Matters? Social Responsibility Rhetoric and the Moderating Influence of Social Roles in Crowdfunding Pitches

open access: yesJournal of Management Studies, EarlyView.
Abstract We use role congruity theory to examine how differing role expectations surrounding entrepreneur gender and race shape the influence of social responsibility rhetoric used in crowdfunding pitches. To do so, we develop a novel content‐analytic measure of social responsibility rhetoric using the Kinder, Lydenberg, and Domini (KLD) dimensions of ...
Aaron H. Anglin   +4 more
wiley   +1 more source

Duality Violation and the K --> pi pi Electroweak Penguin Operator Matrix Elements from Hadronic Tau Decays

open access: yes, 2011
We discuss a preliminary study of the impact of duality violations on extractions from tau decay data of the D=6 VEVs which determine chiral limit Standard Model K-->pi pi matrix elements of the electroweak penguin operators.Comment: 4 pages, 5 figures ...
Boito, D.   +6 more
core   +1 more source

Commercial fermented milk: study with consumers

open access: yesRevista do Instituto de Latícinios Cândido Tostes, 2020
Understanding how consumers perceive food products is crucial. Besides knowing how much they like a product, food companies need information about the sensorial characteristics that people expect to find in a product.
Michelle Antunes de Alvarenga e Silva   +5 more
doaj   +1 more source

Situated Attention and Strategic Leadership Interfaces: The Role of CEO Humility and Digital Transformation Urgency for Corporate Venture Capital Investments

open access: yesJournal of Management Studies, EarlyView.
Abstract Integrating the attention‐based view with the strategic leadership interfaces perspective, we propose a theoretical model of situational urgency mechanisms influencing the allocation of CEOs' attention towards responsive actions. Specifically, we theorize upon the role of humility, which leads CEOs towards embracing interfaces and makes them ...
Petrit Ademi   +2 more
wiley   +1 more source

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