Results 81 to 90 of about 26,960 (223)

Cata de vino

Boletín Científico de las Ciencias Económico Administrativas del ICEA, 2018
Como corresponde a uno de los mejores placeres de la vida, el vino merece una especial atención. Sin embargo, ningún procedimiento de degustación de vinos ha logrado alcanzar la universalidad. La mayoría de los catadores experimentados tienen su propio procedimiento preferido.
openaire   +2 more sources

Sustainable Water Remediation Through Degradation of Organic Pollutants Using Green‐Synthesized Cerium and Sulfur‐Doped TiO2 Nanoparticles

Chemistry &Biodiversity, Volume 23, Issue 10, October 2026.
Cerium‐ and sulfur‐doped titanium dioxide nanoparticles were synthesized adopting a green route using Syzygium cumini L. leaf extract leading to narrowing the band gap (2.0–2.5 eV). Optimization of photocatalysis was achieved by varying parameters including catalyst loading, pH, contact time, reusability study, and chemical stability of target organic ...
Fahim Ullah, Jafar Saifullah, Sufian Rasheed, Saima Gul, Safina Sharif, Syed Shakil Abbas, M. I. Khan   +6 more
wiley   +1 more source

Cata Veterinaria

, 2019
Cata ...
Omega, Fotos
core  

Thermo-Physical Properties of Hexavalent Tungsten W⁶⁺-Doped Ta-Based Ceramics for Thermal/Environmental Barrier Coating Materials

Metals
The CaTa0.8WO6 ceramic was fabricated by a solid-state reaction for thermal/environmental barrier coating (Thermal and Environmental Barrier Coating) applications, and the microstructures, mechanical and thermal properties were investigated.
Manyu Zhang, Guangchi Wang, Jun Wang, Zifan Zhao   +3 more
doaj   +1 more source

A Direct Route for Upcycling Electronic Waste Into High‐Performance Palladium Catalysts

ChemCatChem, Volume 18, Issue 20, 28 October 2026.
From Waste to Catalysis: A straightforward process enables palladium recovered from electronic waste to be converted into highly active catalysts for the oxidation of methane and the hydrogenation of olefins. By combining selective liquid–liquid extraction and direct impregnation, this upcycling strategy bypasses costly purification, offering a ...
Michaël Martin Romo y Morales, Dmytro Nikolaievskyi, Noura Haidar, Elodie Biancarelli, Etienne Airiau, Jean‐Luc Rousset, Laurence Burel, Franck Morfin, Helena Kaper, Damien Bourgeois   +9 more
wiley   +1 more source

Adenoıds And Head Posture

Turkish Journal of Orthodontics, 1992
Adenoids, hipertrophied by various reasons can obstract the nasopharyngeal airway partially or completely during childhood, causing changes in the individual’s breathing pattern.
Yahya Tosun, Şafak Tezcan, Halil İbrahim Erol   +2 more
doaj   +1 more source

Sensitization of OSL Signals in Quartz and Provenance Implications: Insights From Multi‐Spectroscopic Analysis of Quartz From Multiple Geological Settings

Journal of Geophysical Research: Earth Surface, Volume 131, Issue 10, October 2026.
Abstract Quartz optically stimulated luminescence (OSL) sensitivity and electron spin resonance (ESR) signals have been empirically proposed as indicators of sediment provenance. OSL sensitivity is defined as luminescence produced per unit dose (Gray: Gy) per unit mass (mg).
Monika Devi, Serban‐Constantin Grecu, Zsejke‐Réka Tóth, Daniela Constantin, Daniela Brezeanu, Anca Barla, Ion Nesterovschi, Simona Cinta‐Pinzaru, Mihai N. Ducea, Stephen J. Mojzsis, Alida Timar   +10 more
wiley   +1 more source

Review Article: Accelerating Coeliac Disease Clinical Trials—Beyond Celiac Meeting With Industry, Academics, Patients and the FDA

Alimentary Pharmacology &Therapeutics, Volume 64, Issue 7, Page 890-896, October 2026.
A 2024 multi‐stakeholder meeting examined how to accelerate coeliac disease drug trials, highlighting key considerations in endpoint selection, symptom–histology alignment and feasibility. Progress requires patient‐centred trials showing symptomatic and intestinal improvement, appropriate gluten challenge, and early regulatory engagement, including ...
Lisa M. Fahey, Robert Anderson, Edwin Liu, Joseph A. Murray, Marie E. Robert, Jocelyn Anne Silvester, Kate Avery, Nelson Cheinquer, Kristie Grebe, Bhargav Tulabandula, Daniel A. Leffler, Beyond Celiac Coalition   +11 more
wiley   +1 more source

Açaí, guaraná, and Sugar in Fermented Dairy BeveragesAdded With WPC: Effects on Acceptance and Sensory Attributes

Journal of Sensory Studies, Volume 41, Issue 5, October 2026.
ABSTRACT Given the growing demand for functional foods that combine health, well‐being, flavor, and innovation, especially among active consumers concerned with nutrition, this study evaluated the effects of sugar and açaí pulp concentrations, as well as the impact of the presence and absence of guaraná extract, on the formulation and sensory ...
Fellipe Silva Vargas Freire, Melissa Limoeiro Estrada Gutarra, Lauro Melo   +2 more
wiley   +1 more source

Cross‐Cultural Sensory and Emotional Assessment of Table Olives: A Comparative Study Between Greece and Indonesia

Journal of Sensory Studies, Volume 41, Issue 5, October 2026.
ABSTRACT Table olives have potential for expansion into Asian markets, where consumer familiarity with these products is still limited. This study investigated sensory perception and emotional responses to table olives among Greek and Indonesian consumers.
Dimitrios Kontousias, Malamatenia Panagiotou, Angrainy Hanny, Konstantinos Gkatzionis   +3 more
wiley   +1 more source