Results 91 to 100 of about 26,960 (223)

Salt tolerance of ‘Hass’ avocado grafted onto the West Indian ‘Nachar’ rootstock

Spanish Journal of Agricultural Research
Aim of the study: The nowadays avocado cropping world burst confronts water quality constraints as it unfolds throughout semi-arid climates. Therefore, many salt-tolerant rootstocks have been developed, with those from the West Indian avocado subspecies
Fernando Visconti, Julio Climent, Enrique Peiró, Sergio Paz, José Miguel de Paz   +4 more
doaj   +1 more source

Sensory Wheel of Cachaça: Construction, Lexical Expansion, and Refinement With a Trained Panel

Journal of Sensory Studies, Volume 41, Issue 5, October 2026.
ABSTRACT Cachaça is a typically Brazilian distilled beverage, considered both a symbol and a cultural heritage of the country, with unique sensory characteristics. Its sensory attributes are influenced by several factors, ranging from the raw material to the stages of the production process.
Maria Laura Silva Galdino, Katiúcia Alves Amorim, Camila Argenta Fante, Laura Peres Castro Penna, Lucas Rocha Carneiro, Thais dos Ângelus Queiroz Brumano Kalil, Ana Carla Marques Pinheiro   +6 more
wiley   +1 more source

Chemical graphs--V : Enumeration and proposed nomenclature of benzenoid cata-condensed polycyclic aromatic hydrocarbons [PDF]

, 1968
A modified definition is proposed for cata-condensed aromatic hydrocarbons. A formula is devised for the number of isomers of non-branched cata-condensed arenes in function of the number of hexagons. Proposals are made for a graph-systematic nomenclature
Harary, Frank, F. Harary, A.T. Balaban, Balaban, A. T.   +3 more
core   +1 more source

Fotografías de Cata Vinos Corto Cocina. Día 23 de septiembre de 2004.

, 2020
Cata Vinos Corto ...
Urbina, Luis
core  

Identification of Key Sensory Attributes and Quality Analysis of Typical Commercial Strong-aroma Baijiu Using Pivot-CATA

Shipin gongye ke-ji
To address the inherent challenges such as difficulties in panelist training, complex operational procedures, and data dispersion associated with Quantitative Descriptive Analysis (QDA), this study explores the applicability, expediency, and reliability ...
Jiangui HUANG, Kui ZHONG, Haiyan GAO, Lei ZHAO, Mingzhe AN, Zhenyu YUN, Houyin WANG, Yake XIANG, Yi DENG, Zhen QIN, Wenxin WANG, Na WANG, Bolin SHI   +12 more
doaj   +1 more source

Curso: "Cata de Vinos"

, 2008
Curso: "Cata de Vinos". Organiza: Facultad de Veterinaria. Aula Departamento Nutrición y Bromatología. Facultad de Veterinaria.
Urbina, Luis
core  

Cuba Forum- Ernesto Hernandez Cata

, 2004
Lecture by Ernesto Hernandez Cata at the Brookings Institute June 23 ...
Cuban Research Institute- Florida International University
core  

A novel benzoate-degrading Rhodococcus strain contains three catA genes with one being transcriptionally active during the growth on benzoate

, 2013
The gene encoding catechol 1, 2-dioxygenase (catA) is one of the common biomarkers used for evaluation of microbial degradation of aromatic compounds and bioremediation potentials, whereas the expression of the gene has been little studied. The diversity
Guo, Xiaohong, Gong, Jun, Zhao, Kexin
core  

From Crisis to Cata/Strophe

Journal of the Austrian Association for American Studies, 2022
This article shows how Aracelis Girmay's The Black Maria (2016) and Raquel Salas Rivera's while they sleep (under the bed is another country) (2019) turn the ongoing catastrophe of coloniality into a visual grammar of/for loss. Aracelis Girmay's The Black Maria offers a prepositional poetics to visualize the catastrophe of Mediterranean migrant ...
openaire   +1 more source

Cata de vino

, 1990
El arte del vino es un ritual y el proceso de la cata del vino se disfruta con los sentidos de la vista, el olfato, el tacto y el oído para escuchar en el momento que cae en la copa.
Melo, Martha
core   +1 more source