Results 251 to 260 of about 365,109 (289)
Nutraceutical Potential in Disease Mitigation and Health Enhancement of Actinidia spp. (Kiwifruit) ABSTRACT This review offers an in‐depth exploration of the Actinidia species (kiwifruit) nutritional composition, the pivotal role of its primary bioactive compounds, and their potential applications across the aforementioned health concerns. Furthermore,
Allah Rakha+7 more
wiley +1 more source
Redox reactions in chronic pain: mechanisms and relevance in fibromyalgia. [PDF]
Ho T, Ryan M, Holle J.
europepmc +1 more source
The study showed that the intake of a novel plant‐based Mediterranean Diet‐based food (MD‐based food), which pooled different bioactive compounds characteristic of the Mediterranean Diet, in vitro orchestrated promising changes in the gut microbiota, microbiome and metabolome.
Andrea Polo+14 more
wiley +1 more source
Catalase-Knockout Complements the Radio-Sensitization Effect of Titanium Peroxide Nanoparticles on Pancreatic Cancer Cells. [PDF]
Tasia W+7 more
europepmc +1 more source
ABSTRACT Exposure to urban air pollution, particularly particulate matter (PM), has been correlated with an increased risk of neurodegenerative diseases, notably Alzheimer's and Parkinson's diseases. However, the mechanisms underlying the association between urban air pollution and neurodegenerative diseases remain unclear.
Parinee Kittimongkolsuk+10 more
wiley +1 more source
Exploring the bio‐functional potential of polysaccharides from Morchella esculenta: A mini review
Abstract Polysaccharides, natural polymers of monosaccharides, exhibit diverse biological activities due to their molecular structures and functional properties. Morchella esculenta, a precious edible mushroom with higher market value, is also rich in polysaccharides (MEP) and holds potential as a bioactive compound with therapeutic and functional food
Shiva Bakshi, Vinod Kumar Paswan
wiley +1 more source
ZBTB17/MIZ1 promotes peroxisome biogenesis by transcriptional regulation of PEX13. [PDF]
Liu H+5 more
europepmc +1 more source
Catalase, oxidase and ionizable constituents of the tomato as influenced by the soil reaction
Ernest Straign Haber
openalex +2 more sources
An investigation into the transcription factors and regulatory mechanisms of Aspergillus
Foodborne pathogen Aspergillus, a prevalent etiologic agent among filamentous fungi, are distinguished by a significant repertoire of transcription factors encoded within their genomes. These regulatory proteins are instrumental in orchestrating key biological processes, including cellular growth, secondary metabolite biosynthesis, mycotoxin production,
Yuxin Qin, Huawei Yu, Jun Tian
wiley +1 more source