Results 71 to 80 of about 300 (118)

Evaluation of an expeller-extruded soybean meal for broilers

, 2011
Any variation in processing soybeans for inclusion in poultry diets requires validation of the ability of the soybean meal to sustain growth performance similar to what is achieved with solvent-extracted soybean meal.
T.D. Bidner, Southern, L. L., S. Powell, D. Lauzon, L.L. Southern, Parsons, C. M., V.D. Naranjo, C.M. Parsons, Naranjo, V. D., Powell, S., Lauzon, D., Bidner, T. D.   +11 more
core   +1 more source

Significance of combined nutritional and morphological precaecal parameters for feed evaluations in non-ruminants

, 2002
In this thesis the hypothesis is tested that the nutritional evaluation of dietary formulations in non-ruminants requires both functional-nutritional and functional-morphological parameters.
Leeuwen, P., van
core  

Nutritional value of yeast (Saccharomyces cerevisiae   ) and its derived products, extract and cell wall, in poultry feeding.

, 2004
To assess the nutritional value for poultry of brewer's yeast (Y) (Saccharomyces cerevisiae   ), and that of its derived products: extract (E) and cell wall (CW), after being submitted to a process of autolysis, a balance trial was conducted with 48 ...
M. C. Perdomo, R. E. Vargas
core   +1 more source

Evaluation of the nutritional values of seven insect meals for inclusion in poultry diets

, 2022
Eight experiments were conducted to determine the nutrient composition, metabolizable energy content, P digestibility/bioavailability, and amino acid digestibility of different insect meals.
Matin, Nahal
core  

Protein digestibility and quality of selected traditional and alternative protein sources for canine and feline diets

Submission published under a 24 month embargo labeled 'U of I Access', the embargo will last until 2027-05-01The student, Julio Cesar Mioto, accepted the attached license on 2025-05-05 at 11:21.The student, Julio Cesar Mioto, submitted this Thesis for ...
Mioto, Julio Cesar
core  

Nutritional value of yeast (Saccharomyces cerevisiae) and its derived products, extract and cell wall, in poultry feeding

, 2005
To assess the nutritional value for poultry of brewer’s yeast (Y) (Saccharomyces cerevisiae), and that of its derived products: extract (E) and cell wall (CW), after being submitted to a process of autolysis, a balance trial was conducted with 48 adult ...
Vargas, R. E., Perdomo Lozada, Milerky Cristina, Campos, J.   +2 more
core  

Evaluation of in vitro methods to estimate digestibility of amino acids in the rumen undegraded protein fraction of feedstuffs

, 2008
Soybean meal, SoyPlusRTM, dried distillers grains with solubles (DDGS), and fish meal samples were used in the evaluation of the modified three-step, the immobilized digestive enzyme assay ( IDEA), the guanidination, and the furosine in vitro procedures ...
Boucher, Sarah
core  

Nutrient profile, amino acid digestibility, true metabolizable energy, and indispensable amino acid scoring of whole hemp seeds for use in canine and feline diets. [PDF]

J Anim Sci, 2023
Finet S, He F, Utterback PL, Parsons CM, de Godoy MRC.   +4 more
europepmc   +1 more source

Standardized amino acid digestibility and nitrogen-corrected true metabolizable energy of frozen raw, freeze-dried raw, fresh, and extruded dog foods using precision-fed cecectomized and conventional rooster assays. [PDF]

J Anim Sci, 2023
Geary EL, Parsons CM, Utterback PL, Templeman JR, Swanson KS.   +4 more
europepmc   +1 more source

Standardized ileal amino acid digestibility estimates are not additive in extruded canine diets with an increasing inclusion of whole pulse flour ingredients. [PDF]

J Anim Sci
Banton S, Templeman JR, Oba PM, Swanson KS, Saunders-Blades J, Shoveller AK.   +5 more
europepmc   +1 more source