Results 241 to 250 of about 801,531 (256)
Some of the next articles are maybe not open access.

Cultured dairy products: an overview of their gelation and texture properties

International Journal of Dairy Technology, 2004
John A Lucey
exaly  

Cell Culture

2008
Beata Gabrys   +97 more
openaire   +1 more source

Cell Cultures

The Women's Review of Books, 1987
Cynthia F. Behrman   +4 more
openaire   +1 more source

Cell Culture

2007
P Ramadass, A Aruni
openaire   +1 more source

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