Results 101 to 110 of about 64,539 (315)
Abstract: Isolation and screening of new fungal strains from extreme and understudied environments, such as caves, is a promising approach to find higher yields enzyme producers.
CAIO C.P. DE PAULA +5 more
doaj +1 more source
Cloning and expression of heterologous cellulases and enzymes in aspergillus niger
Cellulases and other enzymes are needed for saccharification of plant biomass in the biorefinery industry. Expression, characterization, and eventual large-scale production of known and novel cellulases requires the ability to express and secrete ...
Baker, Scott E. +11 more
core +1 more source
Multi‐omics reveals gastrointestinal metabolic disorder‐induced diarrhea in postpartum dairy cows
Nutritional diarrhea is a pervasive, costly challenge in dairy production. Using integrated metagenomic and metabolomic profiling, we identified coordinated microbial and metabolic alterations across the rumen, hindgut, and serum. In the rumen, enrichment of Prevotella sp.
Weixuan Tang +7 more
wiley +1 more source
Cellulases have been intensively studied in the past few years, due to the interests in biofuels production from lignocellulosic materials, since they permit maintaining mild conditions during the conversion process.
Aline Machado de Castro, Nei Pereira Jr
doaj +1 more source
2005 Cellulases and Cellulosomes Gordon Research Conferences
This report is on Cellulases and Cellulosomes on Gordon Research ...
Warren, Richard, Gray, Nancy Ryan
core
In silico Characterization of Industrial Important Cellulases using Computational Tools [PDF]
Cellulases refer to a class of enzymes produced majorly by fungi, bacteria and protozoans that catalyze cellulolysis. Cellulase enzyme is used extensively in various industries, especially in textile, food and in the bioconversion of lignocellulosic ...
Anupama, Anupama +3 more
core
ABSTRACT Background Biostimulants and related bioinputs encompass microbial and non‐microbial strategies used to improve plant performance, nutrient‐use efficiency, stress resilience, and soil functioning. Aim For this study, plant biostimulants were operationally defined as substances or microorganisms applied to enhance nutrient‐use efficiency ...
Enoch de Souza Ferreira +13 more
wiley +1 more source
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou +4 more
wiley +1 more source
Abstract BACKGROUND The world population is projected to reach nearly 9.7 billion by 2050, significantly increasing the demand for novel and sustainable protein sources. Edible insects, such as Tenebrio molitor, emerge as promising alternatives due to their high nutritional value, but adult insects and frass are direct and abundant by‐products of this ...
Borja Fernández +6 more
wiley +1 more source
Discovery of new cellulases from the metagenome by a metagenomics-guided strategy
BackgroundEnergy shortage has become a global problem. Production of biofuels from renewable biomass resources is an inevitable trend of sustainable development. Cellulose is the most abundant and renewable resource in nature. Lack of new cellulases with
Chao Yang +6 more
semanticscholar +1 more source

