Results 31 to 40 of about 7,587 (143)
Effects of bagging and shading on the content of sugar, acid and flavonoids in fruit of Cerasus humilis [PDF]
Xibei zhiwu xuebao[Objective] The study aims to investigate the effects of different light exposure durations and intensities on the sugar, acid, and flavonoid contents of Cerasus humilis fruits, and to provide a reference for further exploration of the molecular ...
YANG Yu +5 more
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HS-SPME-GC–MS-based profiling of volatile metabolites in Peel and flesh of [PDF]
Food Chemistry: XCerasus humilis (Bge.) Sok ( C. humilis ) is a Rosaceae shrub fruit known for its high calcium content. However, the relationship between its endogenous calcium fractions and aroma compounds remains uncharacterized.
Jingru Li +3 more
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Comparative nutritional analysis for different varieties of Chinese dwarf cherry (Cerasus humilis (Bge.) Sok) [PDF]
E3S Web of Conferences, 2020 Macrounutrients (protein, moisture, ash, dietary fiber), vitamin E, Vitamin C, mineral elements (K, Ca, Mg, Zn, Fe, Mn), six soluble sugars (fructose, glucose, sucrose, galactose, xylose, arabinose) and four organic acids (oxalic, succinic, tartaric ...
Liang Kehong +6 more
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Organic acid metabolism in Chinese dwarf cherry [Cerasus humilis (Bge.) Sok.] is controlled by a complex gene regulatory network [PDF]
Frontiers in Plant Science, 2022 The acidity of Chinese dwarf cherry [Cerasus humilis (Bge.) Sok.] fruits is a key factor affecting the sensory quality of fruits, and it undergoes great changes during development. The molecular mechanisms of these changes are still unclear.
Caizhen Guo +6 more
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HorticulturaeCerasus Humilis fruit is susceptible to rapid color changes post-harvest, which degrades its quality. This research utilized hyperspectral imaging technology to detect and visually analyze the soluble solid content (SSC) and firmness of the fruit, aiming
Bin Wang +3 more
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Water deficit mechanisms in perennial shrubs Cerasus humilis leaves revealed by physiological and proteomic analyses. [PDF]
Proteome Sci, 2016 Drought (Water deficit, WD) poses a serious threat to extensively economic losses of trees throughout the world. Chinese dwarf cherry (Cerasus humilis) is a good perennial plant for studying the physiological and sophisticated molecular network under WD. The aim of this study is to identify the effect of WD on C.
Yin Z +6 more
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Horticultural Plant JournalCerasus humilis is a kind of economic fruit tree peculiar to China, which is widely used in the food, landscape, and pharmaceutical industries. Anthocyanins are a phenolic metabolite that plays an essential role in fruit coloration.
Xiaolong Ji +4 more
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Shipin gongye ke-jiIn this study, the ultrasonic-assisted extraction process of proanthocyanidins from Cerasus humilis pomace was optimized using single-factor combined with orthogonal experiments. The in vitro antioxidant activity and hypoglycemic activity of the purified
Xiaobing ZHANG +6 more
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HorticulturaePiriformospora indica is a beneficial endophytic fungus that promotes plant growth and root development by colonizing plant roots. In order to investigate whether P.
Lu Yin +8 more
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Journal of Food Quality, 2018 Seven varieties of Chinese dwarf cherries were evaluated and compared with respect to their weight, diameter, titratable acidity, total soluble solids, color, polyphenol contents, ascorbic acid levels, anthocyanin profiles, enzymatic activity, and ...
Suwen Liu +4 more
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