Thiol-Group Binding of Zinc to a β-Lactamase of Bacillus cereus: Differential Effects on Enzyme Activity with Penicillin and Cephalosporins as Substrates [PDF]
L. D. Sabath, Maxwell Finland
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The application of multiplex PCR and PCR-restriction fragment length polymorphism for differentiation of <i>Bacillus anthracis</i> from other <i>Bacillus</i> spp. [PDF]
Kędrak-Jabłońska A, Budniak S.
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IMMUNOLOGICAL SPECIFICITIES OF SPORE AND VEGETATIVE CELL CATALASES OF BACILLUS CEREUS [PDF]
J. R. Norris, A. H. Baillie
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Genomic characterization and pathogenic mechanisms of <i>Bacillus cereus</i> WGPSB-2 isolated from the Himalayas. [PDF]
Subanna ARNS +7 more
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Differentiation of B. anthracis from B. cereus
Susumu Satō, Ryoichi SHIRACHI
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Phytochemical and antimicrobial properties of Morus nigra and Morus alba grown in Fujairah, United Arab Emirates. [PDF]
Al Dhanhani A +4 more
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Identification of a novel enterotoxigenic activity associated with Bacillus cereus. [PDF]
J. Melling +3 more
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Thermostability of Bacillus cereus Penicillinase
Daniel H. Williams +3 more
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Determination of fatty acid compositions of Bacillus cereus and related bacteria: a rapid gas chromatographic method using a glass capillary column [PDF]
Aimo Niskanen +3 more
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Isolation and molecular characterization of bacteriophages isolated from lake water and their application in foods against Bacillus cereus. [PDF]
Rizkinata D +3 more
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