Results 281 to 290 of about 128,722 (343)

Safety evaluation of pectin‐rich extract derived from Coffea arabica as food additive

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The EFSA Panel on Food Additives and Flavourings (FAF Panel) provides a scientific opinion on the safety assessment of the proposed use of pectin rich extract derived from Coffea arabica L. as a food additive. The proposed food additive consists of 70%–85% dietary fibres (of which the major part is pectin), 4%–6.5% proteins and substances of ...
EFSA Panel on Food Additives and Flavourings (FAF), Laurence Castle, Monica Andreassen, Gabriele Aquilina, Maria Lourdes Bastos, Polly Boon, Biagio Fallico, Rex FitzGerald, Maria Jose Frutos Fernandez, Bettina Grasl‐Kraupp, Ursula Gundert‐Remy, Rainer Gürtler, Eric Houdeau, Marcin Kurek, Henriqueta Louro, Patricia Morales, Sabina Passamonti, José Manuel Barat Baviera, Gisela Degen, David Gott, Jean‐Charles Leblanc, Peter Moldeus, Ine Waalkens‐Berendsen, Detlef Wölfle, Agnieszka Mech, Alexandra Tard, Panagiota Zakidou, Laura Ruggeri   +27 more
wiley   +1 more source

Plant Growth-Promoting Bacteria from Tropical Soils: In Vitro Assessment of Functional Traits. [PDF]

Microorganisms
Nunes JF, da Silva MSRA, de Oliveira NFR, de Souza CR, Arcenio FS, de Lima BAT, Coelho IS, Zonta E.   +7 more
europepmc   +1 more source

Safety of 6′‐sialyllactose (6′‐SL) sodium salt produced with a derivative strain (Escherichia coli K‐12 MG1655 INB‐6SL_02) of E. coli K‐12 MG1655 (ATCC 700926) as a novel food pursuant to Regulation (EU) 2015/2283

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on 6′‐sialyllactose (6’‐SL) sodium salt as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is mainly composed of the human‐identical milk oligosaccharide (HiMO) 6’‐SL (sodium salt),
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera‐Gómez, Thomas Frenzel, Harry J. McArdle, Peter Moldeus, Monika Neuhäuser‐Berthold, Josef Rudolf Schlatter, Henk van Loveren, Estefanía Noriega Fernández, Karen Ildico Hirsch‐Ernst   +23 more
wiley   +1 more source

Using cross-species co-expression to predict metabolic interactions in microbiomes. [PDF]

mSystems
Koetsier RA, Reitz ZL, Belzer C, Chevrette MG, Handelsman J, Zhu Y, van der Hooft JJJ, Medema MH.   +7 more
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of Bacillus subtilis DSM 33862 and Lentilactobacillus buchneri DSM 12856 as an acidity regulator for all animal species (Lactosan GmbH & Co.KG)

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on Bacillus subtilis DSM 33862 and Lentilactobacillus buchneri DSM 12856 when used as a technological additive (acidity regulator) in feed for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Montserrat Anguita, Rafaella Christodoulou, Jaume Galobart, Matteo L. Innocenti, Jordi Ortuño, Jordi Tarrés‐Call, Yolanda García‐Cazorla   +23 more
wiley   +1 more source

An outbreak of food poisoning likely caused by Bacillus cereus at a secondary school in Mukono District, Uganda, July 2023. [PDF]

Sci Rep
Namara BG, Ssemanda I, Aceng FL, Kiyimba A, Aanyu D, Taremwa A, Lutwama JM, Nawajje VE, Kwesiga B, Bulage L, Migisha R, Kadobera D, Ario AR.   +12 more
europepmc   +1 more source

Genomic epidemiology of a <i>Bacillus cereus</i> bacteraemia outbreak linked to contaminated hospital laundry. [PDF]

Microb Genom
Bosica S, Janowicz A, Romualdi T, Ferrara M, Di Domenico M, Di Romualdo R, Robbe GA, Di Marzio V, Di Marcantonio L, Di Zacomo S, Di Iorio C, Stanziale A, Garofolo G, Pomilio F, Fazii P.   +14 more
europepmc   +1 more source

Quorum quenching by endophytic Bacillus cereus AL1: a lactonase-based anti-virulence strategy against Pseudomonas aeruginosa. [PDF]

BMC Microbiol
Fawzy AA, Raafat MM, Mahmoud R, Helmy OM.   +3 more
europepmc   +1 more source

Structural Characterization and Multiomics Analysis Reveal Extensive Diversity and Global Distribution of Kurstakin Lipopeptides. [PDF]

J Nat Prod
Campbell R, Mevers E.
europepmc   +1 more source

Photodynamic Microbial Defense of Cotton Fabric with 4-Amino-1,8-naphthalimide-Labeled PAMAM Dendrimer. [PDF]

Materials (Basel)
Staneva D, Atanasova D, Grabchev I.
europepmc   +1 more source