Results 21 to 30 of about 139,481 (294)

Monitoring gaseous CO2 and ethanol above champagne glasses: flute versus coupe, and the role of temperature. [PDF]

PLoS ONE, 2012
In champagne tasting, gaseous CO(2) and volatile organic compounds progressively invade the headspace above glasses, thus progressively modifying the chemical space perceived by the consumer.
Gérard Liger-Belair, Marielle Bourget, Hervé Pron, Guillaume Polidori, Clara Cilindre   +4 more
doaj   +1 more source

Moderate Champagne consumption promotes an acute improvement in acute endothelial-independent vascular function in healthy human volunteers [PDF]

, 2009
Epidemiological studies have suggested an inverse correlation between red wine consumption and the incidence of CVD. However, Champagne wine has not been fully investigated for its cardioprotective potential. In order to assess whether acute and moderate
David Vauzour, George, Trevor, Sellier, C., George, Trevor W, George, Trevor W., Kennedy, Orla B., Spencer, Jeremy, Houseman, E.J., Lovegrove, Julie A, Houseman, Emily, Giulia Corona, Spencer, Jeremy P E, Garnotel, R., Kennedy, O.B., Kim G. Jackson, Spencer, Jeremy P. E., Jeremy P. E. Spencer, Julie A. Lovegrove, Vauzour, David, Corona, Giulia, Houseman, Emily J., Lovegrove, Julie A., Emily J. Houseman, Orla B. Kennedy, Houseman, Emily J, Garnotel, Roselyne, Vauzour, D., Corona, G., Jackson, K.G., Sellier, Christelle, Spencer, J.P.E., Lovegrove, J.A., Gillery, Philippe, Jackson, Kim G., Roselyne Garnotel, Trevor W. George, Lovegrove, Julie, Jackson, Kim G, George, T.W., Gillery, P., Christelle Sellier, Kennedy, Orla, Kennedy, Orla B   +42 more
core   +1 more source

Investigating Australian Consumers’ Perceptions of and Preferences for Different Styles of Sparkling Wine Using the Fine Wine Instrument

Foods, 2021
This study investigated consumer preferences for different styles of sparkling wine and the influence of wine style and occasion on sparkling wine purchasing and consumption behavior.
Naomi Verdonk, Renata Ristic, Julie A. Culbert, Karma Pearce, Kerry L. Wilkinson   +4 more
doaj   +1 more source

A Nasty Story with Champagne [PDF]

Достоевский и мировая культура: Филологический журнал
The article concerns the commentary on objects in Dostoevsky’s fiction. A special area of research is the so-called gastronomic language. Any gastronomic element is a cultural product.
Olga A. Dekhanova, Mikhail E. Dekhanov
doaj   +1 more source

Missense mutation in exon 2 of SLC36A1 responsible for champagne dilution in horses. [PDF]

PLoS Genetics, 2008
Champagne coat color in horses is controlled by a single, autosomal-dominant gene (CH). The phenotype produced by this gene is valued by many horse breeders, but can be difficult to distinguish from the effect produced by the Cream coat color dilution ...
Deborah Cook, Samantha Brooks, Rebecca Bellone, Ernest Bailey   +3 more
doaj   +1 more source

Temperature Dependence of Ascending Bubble-Driven Flow Patterns Found in Champagne Glasses as Determined through Numerical Modeling

Advances in Mechanical Engineering, 2013
A numerical modeling of bubble-driven flow patterns in a glass of champagne has been carried out for three champagne temperatures, by using the finite-volume method by CFD (computational fluid dynamics).
Fabien Beaumont, Catalin Popa, Gérard Liger-Belair, Guillaume Polidori   +3 more
doaj   +1 more source

Etude des caractères analytiques des vins moussseux italiens

OENO One, 1977
Dans ce travail on a analysé 70 échantillons de vins mousseux de diverses régions italiennes : 34 élaborés par méthode Charmat, 27 par méthode champenoise de 9 Asti spumante, ainsi que 2 échantillons de Champagne brut.
Osvaldo Colagrande, Valeria Mazzoleni
doaj   +1 more source

A light‐triggered Time‐Resolved X‐ray Solution Scattering (TR‐XSS) workflow with application to protein conformational dynamics

FEBS Open Bio, EarlyView.
Time‐resolved X‐ray solution scattering captures how proteins change shape in real time under near‐native conditions. This article presents a practical workflow for light‐triggered TR‐XSS experiments, from data collection to structural refinement. Using a calcium‐transporting membrane protein as an example, the approach can be broadly applied to study ...
Fatemeh Sabzian‐Molaei, Fredrik Orädd, Konstantinos Magkakis, Magnus Andersson   +3 more
wiley   +1 more source

Data String Oscillations

, 2021
"Data String Oscillations is composed from a selection of five audio cassettes found in Artexte’s collection. Parts of the sound content of these cassettes were sampled and mixed with other sounds recorded in the physical environment of Artexte (metal ...
Champagne, Julien
core   +1 more source

Single‐molecule DNA flow‐stretch assays for high‐throughput DNA–protein interaction studies

FEBS Open Bio, EarlyView.
We describe an optimised single‐molecule DNA flow‐stretch assay that visualises DNA–protein interactions in real time. Linear DNA fragments are tethered to a surface and stretched by buffer flow for fluorescence imaging. Using λ and φX174 DNA, this protocol enhances reproducibility and accessibility, providing a versatile approach for studying diverse ...
Ayush Kumar Ganguli, Mohammad Nour Alsamsam, Ugnė Bagdonaitė, Van Truc Vu, Chun‐Jen Huang, Polina Kuzhir, Mindaugas Zaremba, Aurimas Kopūstas, Marijonas Tutkus   +8 more
wiley   +1 more source