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A review of environmental life cycle assessment studies examining cheese production
The International Journal of Life Cycle Assessment, 2018W. Finnegan +3 more
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Cheese production and processing
Sur les reliefs, l'agropastoralisme à vocation fromagère s'avère ancestral. Selon un cycle saisonnier immuable, les populations montagnardes conduisent leurs troupeaux sur les pelouses d'altitude lors de la "belle saison". Une période qui correspond à l'apogée de la lactation du bétail, avant son retour dans les locaux de stabulation hivernale.openaire +1 more source
Life cycle assessment of cheese production process in a small-sized dairy industry in Brazil
Environmental science and pollution research international, 2017Hudson Carlos Maia Jr. Santos +3 more
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Production of functional Ricotta Cheese
2013In this work, the suitability of Ricotta cheese as a food carrier for functional ingredients was evaluated. The probiotic strain Lactobacillus paracasei subsp. paracasei F19, inoculated at a concentration of 109 cfu/serving size, maintained high counts during the cold storage of Ricotta cheese (7 days at 5°C), without altering the nutritional and ...
NIRO, Serena +6 more
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