Results 331 to 340 of about 6,684,821 (351)
Some of the next articles are maybe not open access.

Robots boost cheese productivity

Industrial Robot: An International Journal, 2008
openaire   +1 more source

Biohydrogen production from dark fermentation of cheese whey: Influence of pH

International Journal of Hydrogen Energy, 2014
Giorgia De Gioannis   +1 more
exaly  

Control of fermentation duration and pH to orient biochemicals and biofuels production from cheese whey

Bioresource Technology, 2019
Fabiano Asunis   +2 more
exaly  

Commercially standardized process for probiotic “Italico” cheese production

, 2017
G. Blaiotta   +5 more
semanticscholar   +1 more source

Polyhydroxyalkanoates (PHAs) production from fermented cheese whey by using a mixed microbial culture

Bioresource Technology, 2016
Maria Ascensão Reis   +2 more
exaly  

Efficacy of two Staphylococcus aureus phage cocktails in cheese production.

Journal of food microbiology, 2016
Lynn El Haddad   +6 more
semanticscholar   +1 more source

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