Results 151 to 160 of about 118,034 (210)

Fractionation and Chemical Characterization of Cell-Bound Biosurfactants Produced by a Novel <i>Limosilactobacillus fermentum</i> Strain via Cheese Whey Valorization. [PDF]

Foods
Alimpoumpa D, Papapostolou H, Alexandri M, Kachrimanidou V, Kopsahelis N.   +4 more
europepmc   +1 more source

Characterization of Antimicrobial Composite Edible Film Formulated from Fermented Cheese Whey and Cassava Peel Starch. [PDF]

Membranes (Basel), 2022
Utama GL, Dinika I, Nurmilah S, Masruchin N, Nurhadi B, Balia RL.   +5 more
europepmc   +1 more source

Physiological characterization of <i>Kluyveromyces marxianus</i> strains for the development of a microbial platform to obtain bioethanol from cheese whey permeate. [PDF]

Front Microbiol
De Micco C, Radice M, Di Fidio N, Agrimi G, Pisano I.   +4 more
europepmc   +1 more source

Mitigating Night Biomass Loss in Outdoor Pilot-Scale Mixotrophic Algal Cultivation of Monoraphidium minutum Using Flue Gas Condensate and Cheese Whey. [PDF]

Biotechnol Bioeng
Nham Q, Gordon T, Farnelid H, Legrand C, Lindehoff E.   +4 more
europepmc   +1 more source

Evaluation of Growth Performance, Biochemical Composition, and Polyhydroxyalkanoates Production of Four Cyanobacterial Species Grown in Cheese Whey. [PDF]

Microorganisms
Sventzouri E, Pispas K, Kournoutou GG, Geroulia M, Giakoumatou E, Ali SS, Kornaros M.   +6 more
europepmc   +1 more source

Screening of Non-Conventional Yeasts on Low-Cost Carbon Sources and Valorization of Mizithra Secondary Cheese Whey for Metabolite Production. [PDF]

BioTech (Basel)
Vasilakis G, Tefa R, Georgoulakis A, Karayannis D, Politis I, Papanikolaou S.   +5 more
europepmc   +1 more source

Publisher Correction: Optimizing lipase production by Bacillus subtilis on cheese whey and evaluating its antimicrobial, antibiofilm, anti virulence and biosafety properties. [PDF]

Sci Rep
El-Naga MYA, Khan MA, Abu-Hussien SH, Mahdy SM, Al-Farga A, Hegazy AA.   +5 more
europepmc   +1 more source

Optimizing lipase production by Bacillus subtilis on cheese whey and evaluating its antimicrobial, antibiofilm, anti virulence and biosafety properties. [PDF]

Sci Rep
El-Naga MYA, Khan MA, Abu-Hussien SH, Mahdy SM, Al-Farga A, Hegazy AA.   +5 more
europepmc   +1 more source

Mixotrophic Cultivation of <i>Dunaliella tertiolecta</i> in Cheese Whey Effluents to Enhance Biomass and Exopolysaccharides (EPS) Production: Biochemical and Functional Insights. [PDF]

Mar Drugs
Tsotsouli K, Didos S, Koukaras K, Argiriou A.   +3 more
europepmc   +1 more source

Case specific: Addressing co-digestion of wastewater sludge, cheese whey and cow manure: Kinetic modeling. [PDF]

Heliyon
Stres B, Hatzikioseyian A, Kousi P, Remoundaki E, Deutsch L, Vogel Mikuš K, Rak G, Kolbl Repinc S.   +7 more
europepmc   +1 more source