Results 121 to 128 of about 9,981 (128)
Some of the next articles are maybe not open access.

Robot with humanoid hands cooks food better?

International Journal of Contemporary Hospitality Management, 2020
exaly  

An Individual Business Model in the Making: a Chef’s Quest for Creative Freedom

Long Range Planning, 2010
Silviya Svejenova   +2 more
exaly  

Investigating business model innovation in Haute Cuisine. Role and behavior of chef-entrepreneurs

International Journal of Hospitality Management, 2019
Angelo Presenza   +1 more
exaly  

The celebrity chef phenomenon: a (reflective) commentary

International Journal of Contemporary Hospitality Management, 2019
Anastasios A Zopiatis, Yioula Melanthiou
exaly  

A highly turn-on fluorescent CHEF-type chemosensor for selective detection of Cu2+ in aqueous media

Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy, 2019
Mohammed Aarjane   +2 more
exaly  

Ratiometric sensing of Fe3+ through PET-CHEF-FRET processes: Live cell imaging, speciation and DFT studies

Sensors and Actuators B: Chemical, 2017
Susanta Adhikari   +2 more
exaly  

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