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Simple static hydroponic technology of Chenopodium quinoa Willd [PDF]
As a new type of “foreign vegetable”, Chenopodium quinoa Willd vegetable is delicious and nutritious. However, the field cultivation of quinoa is affected by the soil, temperature and precipitation.
Fu Rongxia +4 more
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Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures: Advances and Perspectives [PDF]
Quinoa (Chenopodium quinoa Willd [...]
Cataldo Pulvento, Didier Bazile
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Chenopodium quinoa (quinoa) is an emerging crop that produces nutritious grains with the potential to contribute to global food security. Quinoa can also grow on marginal lands, such as soils affected by high salinity.
Sandra M Schmoeckel +2 more
exaly +3 more sources
Quinoa (Chenopodium quinoa) is a prospective orphan crop that needs yield improvement. Previous studies indicate PHOSPHATIDYLETHANOLAMINE BINDING PROTEIN (PEBP) family genes are highly associated with the key agronomic traits of crops. Characterizing the
Liang Zou, Yiming Luo, Changying Liu
exaly +3 more sources
Identification of two new GRAS transcription factors and expression analysis of these genes in Chenopodium quinoa [PDF]
Chenopodium quinoa is a relatively new and excellent crop, and its growth is frequently threatened by abiotic stress. GRAS genes are considered to be a plant-specific transcriptional regulatory family, which is essential for controlling aboveground and ...
Xinwen Hou +6 more
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Identification and Characterization of Sources of Resistance to Peronospora variabilis in Quinoa
Downy mildew, caused by Peronospora variabilis, is the most important quinoa disease worldwide. However, little is known about the resistance mechanisms acting against this disease. The study goals were to identify quinoa accessions showing resistance to
Álvaro Calderón-González +4 more
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Quinoa (Chenopodium quinoa), an Andean pseudocereal, attained global popularity beginning in the early 2000s due to its protein quality, glycemic index, and high fiber, vitamin, and mineral contents.
Lauren A. Young +13 more
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Complete Chloroplast Genome Sequences and Comparative Analysis of Chenopodium quinoa and C. album
The Chenopodium genus comprises ~150 species, including Chenopodium quinoa and Chenopodium album, two important crops with high nutritional value. To elucidate the phylogenetic relationship between the two species, the complete chloroplast (cp) genomes ...
Su-Young Hong +9 more
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TAXONOMIC STUDIES ON SOME SPECIES OF FAMILY CHENOPODIACEAE (GOOSEFOOT). [PDF]
Macromorphological characters of roots, stems, leaves, fruits and seeds, in addition to the micromorphological features of seed surface sculptures performance by Scanning Electron Microscope (SEM), as well as electrophoretic identification of 4 species ...
Dalia Nassar, Elham Gomaa
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Background Quinoa (Chenopodium quinoa) is a high-value grain known for its excellent nutritional balance. It is an allotetraploid species (AABB, 2n = 4x = 36) formed by the hybridization between AA and BB genome diploid (2n = 2x = 18) species. This study
Madhav Subedi +2 more
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