Results 181 to 190 of about 164,826 (207)

The slow and fast pyrolysis of cherry seed

Bioresource Technology, 2011
Jale Yanik, Suat Ucar, Gozde Duman Tac
exaly  

CHERRIES

2023
openaire   +1 more source

The inhibitory potential of Montmorency tart cherry on key enzymes relevant to type 2 diabetes and cardiovascular disease

Food Chemistry, 2018
Ara Kirakosyan, E Mitchell Seymour
exaly  

Cherries

1978
Benjamin J. E. Teskey, James S. Shoemaker   +1 more
openaire   +1 more source

Melatonin and its potential biological functions in the fruits of sweet cherry

Journal of Pineal Research, 2013
Qing-Tian Li, Dun-Xian Tan, Jin Kong
exaly  

Bioactives of coffee cherry pulp and its utilisation for production of Cascara beverage

Food Chemistry, 2017
Wilfried Andlauer, Agnieszka Kosińska
exaly  

Sebesten, Indian Cherry, Clammy Cherry

2019
openaire   +1 more source

Ready-to-eat cherry tomatoes: Passive modified atmosphere packaging conditions for shelf life extension

Food Packaging and Shelf Life, 2019
Sofía Barrios, Patricia Lema
exaly  

Free and glycosidically bound aroma compounds in cherry ( L.)

Food Chemistry, 2014
Lei He, Yi-Bin Lan, Jun Wang
exaly  

CHERRIES

1953
openaire   +1 more source