Results 61 to 70 of about 124,867 (308)
ABSTRACT This study investigates whether, under what conditions, and how community development—conceived as a form of engagement with secondary stakeholders—affects firms' emissions performance. Specifically, we examine the moderating role of Environmental Management Teams (EMTs) and the mediating role of product responsibility capability.
Misagh Tasavori +2 more
wiley +1 more source
The effect of the time and the budding method on the growth of young cherry trees cv. 'Łutówka'
The studies concerning the effect of the time and the methods of budding on the growth of young cherry trees were conducted in the years at Felin Experimental Farm of Lublin Agricultural University.
Piotr Baryła
doaj +1 more source
Sour cherry breeding at Dresden-Pillnitz
The sour cherry breeding program was started in 1965 by Wolfram. The main breeding goals include: 1) high productivity, 2) fruit quality, 3) self-fertility, 4) disease tolerance to Monilinia ssp., Blumeriella jaapii and Prunus Necrotic Dwarf Virus, and 5)
Schuster, Mirko, Wolfram, B.
core +1 more source
ABSTRACT Little is known about consumer preferences for combinations of circular business model patterns, despite their potential to benefit the design of product services. This study examines consumer preferences for product‐as‐a‐service offers, combined with circular product attributes, across Sweden and the Netherlands.
Steven Sarasini +5 more
wiley +1 more source
Green Entrepreneurship Research: A Review of the Domain and Future Research Agenda
ABSTRACT This study examined the evolving landscape of green entrepreneurship (GE) research through a comprehensive analysis that combined bibliometric and systematic literature reviews. Analysis of 88 articles retrieved from the Web of Science (WoS) mapped the research trajectory, identifying key authors, journals and research themes.
Clavis Nwehfor Fubah +3 more
wiley +1 more source
ANTIOXIDANT POTENTIAL OF CHERRY STALK EXTRACTS
Cherry stalks, as primary by-products of sour cherry (Prunus cerasus L.) and sweet cherry (Prunus avium L.) harvesting, are often considered agricultural and industrial waste.
Dejan PRVULOVIĆ +4 more
doaj +1 more source
La fête éclatée : un nouveau type de fête locale ?
The article documents the renewal of local festivals and their changes in a world more and more influenced by individualism and by the notion of leisure.
Anne-Laure Briand +3 more
doaj +1 more source
ABSTRACT Firms increasingly commit to climate targets yet doubts remain about whether such pledges translate into substantive corporate governance or remain symbolic. The study examines how emission reduction targets (ERTs) in sustainability strategies are reflected in compensation among German listed firms.
Victoria Fohrer, Anna‐Sofia Grabowski
wiley +1 more source
Cherry-Net: real-time segmentation algorithm of cherry maturity based on improved PIDNet
IntroductionAccurate identification of cherry maturity and precise detection of harvestable cherry contours are essential for the development of cherry-picking robots. However, occlusion, lighting variation, and blurriness in natural orchard environments
Jie Cui +14 more
doaj +1 more source
Dispersal of Rhagoletis cerasi in commercial cherry orchards: Efficacy of soil covering nets for cherry fruit fly control [PDF]
Demand for organic cherries offers producers a premium price to improve their commercial viability. Organic standards require that producers find alternatives to pesticides.
Claudia Daniel +3 more
core +1 more source

