Results 31 to 40 of about 49,803 (291)
Forest Systems, 2018 Aim of the study: To identify the priority strategy for the strengthening of the chestnut supply chain through a participatory approach. Area of study: Mugello-Val di Sieve inTuscany region (Italy).
Alessandro Paletto +2 more
doaj +1 more source
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study investigates the impact of geographical indication (GI) certification on the export performance of Turkish agri‐food products by analyzing both trade volume and unit value dynamics. Drawing on monthly data from 2000 to 2024 across 22 GI‐certified products, the research employs product‐level regressions, fixed‐effects panel models ...
Ihlas Sovbetov, Muge Burcu Ozdemir
wiley +1 more source
Addiction Science & Clinical PracticeBackground Parents who experience adverse social risk factors of health (SRFOH) are at risk for child welfare involvement, and those with opioid and/or methamphetamine use (O/MU) and mental health (MH) disorders are at risk for escalating negative ...
Lisa Saldana +13 more
doaj +1 more source
Research Activities on Chestnut: Recommendations for Terminology and Measurement Standards
, 2005 Management of chestnut crops has to deal with two different concepts which are defined by two different goals: timber production and fruit production.
A. ZINGG +11 more
core +1 more source
The Anatomical Record, EarlyView.Abstract Invasive gray squirrels (Sciurus carolinensis) have replaced the native red squirrel (Sciurus vulgaris) across much of Great Britain over the last century. Several factors have been proposed to underlie this replacement, but here we investigated the potential for dietary competition in which gray squirrels have better feeding performance than ...
Philip G. Cox, Peter J. Watson
wiley +1 more source
Gaps and perspectives for the improvement of the sweet chestnut forest-wood chain in Italy
Annals of Silvicultural Research, 2021 The paper provides a summary regarding the current state of silviculture and the use of sweet chestnut wood (Castanea sativa Mill.) in Italy. Existing opportunities for chestnut silviculture are very promising because sweet chestnut covers nearly 800,000
Francesco Marini +4 more
doaj +1 more source
Archaeology in Oceania, EarlyView.ABSTRACT In this paper we report on faunal remains recovered from a legacy archaeological excavation undertaken in the rockshelter entrance of Waribruk (New Guinea II Cave), a GunaiKurnai site located on the west bank of the Snowy River, East Gippsland, southeastern Australia.
Matthew C. McDowell +7 more
wiley +1 more source
Shipin gongye ke-ji, 2023 Objective: To obtain easily digestible and antioxidant chestnut steamed products to promote the development and utilization of chestnut medicinal and edible functions.
Xinghui TAN +5 more
doaj +1 more source
Post Cultural Dynamics in a Mixed Chestnut Coppice at Its Ecological Border
, 2005 Until the beginning of the last century, chestnut played an important role as a staple food and primary wood source. However, with the abandonment of rural activities, the management of chestnut forests was progressively left behind.
F. ARMANDO, M. CONEDERA, PIVIDORI, MARIO
core +1 more source
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract A novel phosphoric acid‐treated green coconut fiber (GCF‐C) was developed as a catalyst for hydrogen production from the hydrolysis of sodium borohydride (NaBH4). Characterization techniques confirmed structural modifications, including X‐ray diffraction, scanning electron microscopy, X‐ray fluorescence, Fourier transform infrared, and ...
Isabelly Silveira Freitas +16 more
wiley +1 more source