Results 231 to 240 of about 113,235 (292)

Effect of cutting time and cooking temperature on physicochemical properties of chicken breast meat emulsion sausage with olive oil. [PDF]

Poult Sci, 2022
Shin DJ, Yim DG, Kwon JA, Kim SS, Lee HJ, Jo C.   +5 more
europepmc   +1 more source

Welfare assessment of turkeys (Meleagris gallopavo gallopavo) on farm

EFSA Journal, Volume 24, Issue 2, February 2026.
Abstract This Scientific Opinion assesses the welfare of turkeys of all ages (Meleagris gallopavo gallopavo) on farm in relation to the type and condition of the litter, type and availability of enrichment (including covered veranda and outdoor range), space allowance, concentrations of ammonia and carbon dioxide, effective environmental temperature ...
EFSA Panel Animal Health and Animal Welfare (AHAW), Søren Saxmose Nielsen, Julio Alvarez, Anette Boklund, Sabine Dippel, Fernanda Dorea, Jordi Figuerola, Mette S. Herskin, Virginie Michel, Miguel Angel Miranda Chueca, Eleonora Nannoni, Romolo Nonno, | Karl Stahl, Jutta Berk, Joanna Marchewka, Nienke van Staaveren, Oana Maria Balmos, Chiara Fabris, Olaf Mosbach‐Schulz, Yves Van der Stede, Marika Vitali, Cristina Rojo Gimeno, Antonio Velarde, Anja Brinch Riber   +23 more
wiley   +1 more source

Prediction of chicken breast meat freshness based on hyperspectral imaging technique and high-throughput sequencing. [PDF]

Poult Sci
Shen X, Xing L, Pan L, Miao Y, Zhang W.
europepmc   +1 more source

Effects of Storage on Quality Traits of Sausages Made with Chicken Breast Meat Affected by Wooden Breast. [PDF]

Animals (Basel), 2021
Oliveira RF, Fávero MS, Mello JLM, Ferrari FB, Cavalcanti ENF, Souza RA, Pereira MR, Giampietro-Ganeco A, Villegas-Cayllahua EA, Fidelis HA, Souza PA, Borba H.   +11 more
europepmc   +1 more source

Tracking Subsurface Changes via Frequency Shifts in Volcanic Tremor Spectral Lines: Observations From Mt Etna

Geophysical Research Letters, Volume 53, Issue 2, 28 January 2026.
Abstract Episodes of volcanic tremor provide valuable insights into the dynamics of subsurface processes at active volcanoes. Previous studies have suggested that evolving tremor properties may relate to changes in the stress conditions of the plumbing system. However, a strong causative link has remained elusive.
A. S. Yates, S. Heuninck, A. Barajas, H. Bektas, C. Caudron, S. De Angelis, L. Zuccarello   +6 more
wiley   +1 more source

Taste-related and volatile organic compounds of fresh and frozen-thawed chicken breast meat. [PDF]

J Anim Sci Technol
Shin DJ, Jo C, Kim D, Jung Y, Lee JH, Nam KC, Choo HJ, Jang A.   +7 more
europepmc   +1 more source

Vertical Coordination in the Pork and Broiler Industries: Implications for Pork and Chicken Products [PDF]

Recent changes in structure of the U.S. pork industry reflect, in many ways, past changes in the broiler industry. Production contracts and vertical integration in the broiler industry facilitated rapid adoption of new technology, improved quality ...
Martinez, Stephen W.
core   +1 more source

Standardisation of giblet replacement in restructured chicken breast fillets with spent chicken meat and broiler meat

International Journal of Advanced Biochemistry Research
Sarvadnya ., Renuka Nayar, Kavitha Rajagopal, VN Vasudevan, T Sathu, VK Vinod, Magna Thomas   +6 more
openaire   +1 more source

Differentially abundant proteins, metabolites, and lipid molecules in spaghetti meat compared to normal chicken breast meat: Multiomics analysis. [PDF]

Poult Sci
Choi J, Shakeri M, Bowker B, Zhuang H, Kong B.   +4 more
europepmc   +1 more source

Microbial and Sensory Quality Changes in Broiler Chicken Breast Meat During Refrigerated Storage. [PDF]

Foods
Augustyńska-Prejsnar A, Kačániová M, Hanus P, Sokołowicz Z, Słowiński M.   +4 more
europepmc   +1 more source