Results 111 to 120 of about 30,933 (295)

Characterization of Seed Quality Traits Within 61 Chickpea (Cicer arietinum) Genotypes: Ionomes and Daily Values

Seeds
Mineral malnutrition negatively impacts almost 30% of the world population and could result in anemia, blindness, and stunted growth. Seed traits involve nutritional, physical, and physiological characteristics that play a key role in achieving seed ...
Gokhan Hacisalihoglu, Gary White, Vincent Salters   +2 more
doaj   +1 more source

Drivers of Mouse Plagues: Exceptional Rainfall Following Prolonged Drought Triggers Mouse Plagues in Southeastern Australia

Integrative Zoology, EarlyView.
This study identified a specific sequence of an extended drought followed by exceptional rainfall as a necessary precursor for mouse plagues in southeastern Australia. Long‐term rainfall anomalies interact with ecological processes to reset population dynamics, creating conditions that support rapid mouse population growth following periods of ...
Peter R. Brown
wiley   +1 more source

Phenotypic and Genotypic Characterization of New Kabuli-Type Chickpea Lines in Australia for Resistance to Ascochyta Blight [PDF]

Ascochyta blight (AB) is a major threat to Kabuli-type chickpea production worldwide. This study aimed to identify AB-resistant Kabuli-type chickpea lines through combined phenotypic and genotypic screening.
Bhattarai, Surya, Surya Bhattarai, Subedi, Megha, Adorada, Dante L., Dante L. Adorada, Megha Subedi   +5 more
core   +1 more source

Frequency and Severity of Allergic Reactions to Non‐Mandatory Labelled Allergenic Foods—Data From Two Large European Cohorts

Allergy, EarlyView.
In two large European cohorts, 589 reactions to non‐mandatory labelled plant‐based foods were identified with sunflower seed, pine nut, pea and lentil as the most frequent triggers. Reaction severity was not different between mandatory and non‐mandatory labelled allergenic foods. Their frequency and rising trends (e.g., fenugreek, pumpkin seed) support
Sabine Dölle‐Bierke, Alejandro Gonzalo‐Fernández, Dominique Sabouraud‐Leclerc, Laura Barreales‐Tolosa, Barbara Ballmer‐Weber, Simona Belohlavkova, Maria B. Bilò, Ruta Dubakiene, Karin Hartmann, Monika Jedrzejczak‐Czechowicz, Thuy‐My Le, Lars Lange, Nikolaos G. Papadopoulos, Guillaume Pouessel, Isabel Reig, Athanasios Sinaniotis, E. N. Clare Mills, Margitta Worm, Montserrat Fernández‐Rivas   +18 more
wiley   +1 more source

Chickpea seed endophyte Enterobacter sp. mediated yield and nutritional enrichment of chickpea for improving human and livestock health

Frontiers in Nutrition
Chickpeas (Cicer arietinum L.) are used as a good source of proteins and energy in the diets of various organisms including humans and animals. Chickpea straws can serve as an alternative option for forage for different ruminants.
Arpan Mukherjee, Anand Kumar Gaurav, Gowardhan Kumar Chouhan, Saurabh Singh, Ankita Sarkar, Saman Abeysinghe, Jay Prakash Verma   +6 more
doaj   +1 more source

Parent–Student Communication in Colombian Universities: A Contribution to Academic Performance Analysis

Family Relations, EarlyView.
ABSTRACT Objective To examine the association between parent–student communication and academic performance (GPA) among Colombian university students. Background Family communication is an important dimension of students' academic experience, although its associations with academic performance may vary according to parental role, emotional tone, and ...
Lorena Cudris‐Torres, Álvaro Barrios‐Núñez, Jéssica Mejía Gutiérrez, Maira A. López‐Castellar, Jorge Armando Niño‐Vega, Flavio Humberto Fernández‐Morales, Pedro L. Medina‐Pulido, Natali Gaviria Arrieta, Stefano Vinaccia Alpi, Giselle Olivella‐López, Valmore Bermúdez   +10 more
wiley   +1 more source

Local Elites in Chile's Pisco Valley: Dispossession, Legal Mobilisation and Intertwined Citizenship

Journal of Agrarian Change, EarlyView.
ABSTRACT In countries in the Global South, citizenship is often closely tied to access to water and land ownership. In Latin America, the literature has primarily explored social mobilisation and identity reconfiguration in response to development‐driven processes of land and water dispossession affecting peasants, rural and Indigenous communities ...
Chloé Nicolas‐Artero
wiley   +1 more source

Nutritional Quality, Phenolic Compounds, Fatty Acid Composition, Texture, and Sensory Properties of Full‐Fat/Semi‐Fat Quinoa, Chia, or Chickpea Biscuits Developed for Celiac Patients [PDF]

Food Sci Nutr
This study aims to develop and compare full‐fat/semi‐fat gluten‐free biscuits produced from white quinoa, chia seed, and chickpea flours with wheat biscuits intended for celiac patients. Gluten‐free biscuits had higher levels of phosphorus, magnesium, potassium, caffeic acid, and linoleic acid than wheat biscuits.
Yalcin S, Atik A, Atik İ.
europepmc   +2 more sources

Pathosystem development, characterisation and genetic dissection of the soil pathogen Phytophthora medicaginis and the model legume Medicago truncatula: a view to application of disease resistance in susceptible legume species [PDF]

, 2009
Phytophthora medicaginis is an important soil-borne oomycete pathogen of lucerne (Medicago sativa) and chickpea (Cicer arietinum) within Australia and overseas.
D'Souza, Nola Kim
core  

Pesticide Supply Chains From China to Australia: Examining Paraquat Amid the Global Pesticide Complex

Journal of Agrarian Change, EarlyView.
ABSTRACT Following recent calls to deepen understanding of the Global Pesticide Complex, this article delves into the China‐to‐Australia supply chain of a single herbicide—paraquat. First released in the United Kingdom in the 1960s, acutely toxic paraquat is now primarily produced in China.
Sarah Rogers, Yue Zhao, Sonia Graham, Brooke Wilmsen, Ju‐Han Zoe Wang   +4 more
wiley   +1 more source