Results 101 to 110 of about 60,916 (307)

Chickpea Production and Price Risk Management in the Northern Plains [PDF]

open access: yes
Demand and Price Analysis,
Brester, Gary W., Buschena, David E.
core   +1 more source

Flavonoids in Nasal Therapeutics: Biological Activities, Delivery Challenges, and Formulation Strategies–A Systematic Review

open access: yesPhytotherapy Research, EarlyView.
Overview of the therapeutic potential of flavonoids in nasal delivery systems, highlighting their benefits to the human nasal cavity, and applications in the treatment of respiratory and brain‐related diseases. ABSTRACT Flavonoids represent a significant group of secondary metabolites.
Jeniffer Viviana Ramirez Hernández   +5 more
wiley   +1 more source

Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina

open access: yesSustainable Development, EarlyView.
ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato   +2 more
wiley   +1 more source

Characterization of Seed Quality Traits Within 61 Chickpea (Cicer arietinum) Genotypes: Ionomes and Daily Values

open access: yesSeeds
Mineral malnutrition negatively impacts almost 30% of the world population and could result in anemia, blindness, and stunted growth. Seed traits involve nutritional, physical, and physiological characteristics that play a key role in achieving seed ...
Gokhan Hacisalihoglu   +2 more
doaj   +1 more source

Effect of drought stress and subsequent recovery on protein, carbohydrate contents, catalase and peroxidase activities in three chickpea (Cicer arietinum) cultivars [PDF]

open access: yes
Drought stress is one of the major abiotic stresses in agriculture worldwide. This study was carried out to investigate the effects of drought stress and subsequent recovery on protein, carbohydrate content, catalase (CAT), and peroxidase (POX ...
Bahramnejad, B.   +4 more
core   +2 more sources

Performance of contrasted rice genotypes grown under water saving irrigation and trait discovery for genotype improvement : [Abstract, P 3.06] [PDF]

open access: yes, 2009
Water saving technologies without reduction on grain yield, like alternate wetting and drying (AWD), have been implemented successfully in irrigated rice fields.
Bueno, Crisanta Sunio, Lafarge, Tanguy
core  

In Defence of Food: A Comparative Study of Conversas' and Moriscas' Dietary Laws as a Form of Cultural Resistance in the Early Modern Crown of Aragon

open access: yesGender &History, EarlyView.
ABSTRACT This research explores the adaptive strategies employed by Conversas (Christian women of Jewish origin) and Moriscas (Christian women of Muslim origin) in navigating adversity, particularly in their interactions with inquisitorial authorities in the early modern Crown of Aragon. This study analyses these women's efforts to uphold religious and
Ivana Arsić
wiley   +1 more source

Impact of ICRISAT Research on Australian Agriculture [PDF]

open access: yes
Research and Development/Tech Change/Emerging Technologies,
Bantilan, Ma Cynthia, Brennan, John P.
core   +1 more source

Combining Policy Instruments and Local Measures to Promote Agrobiodiversity Combiner instruments de politique et mesures locales pour promouvoir l'agrobiodiversité Kombination von politischen Instrumenten und lokalen Maßnahmen zur Förderung der Agrobiodiversität

open access: yesEuroChoices, EarlyView.
Summary Agrobiodiversity is in decline. While the literature highlights the role of public policy in this process, a research gap remains concerning how policies can help reverse this trend by providing economic support to farms that value crop and varietal diversity. Based on desk research and expert interviews, this article first provides an overview
Yuna Chiffoleau   +7 more
wiley   +1 more source

Frequency and Severity of Allergic Reactions to Non‐Mandatory Labelled Allergenic Foods—Data From Two Large European Cohorts

open access: yesAllergy, EarlyView.
In two large European cohorts, 589 reactions to non‐mandatory labelled plant‐based foods were identified with sunflower seed, pine nut, pea and lentil as the most frequent triggers. Reaction severity was not different between mandatory and non‐mandatory labelled allergenic foods. Their frequency and rising trends (e.g., fenugreek, pumpkin seed) support
Sabine Dölle‐Bierke   +18 more
wiley   +1 more source

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