Light Intensity and Wavelength Modulate Antioxidant Secondary Metabolites in Embryonic Axis of Chickpea Sprouts. [PDF]
FoodsPérez-Hernández LF +2 more
europepmc +1 more source
Crop sequencing effects of seven crops on grain yield, volunteers, and weeds in Saskatchewan
Agronomy Journal, Volume 118, Issue 5, September/October 2026.Abstract Every growing season, producers must decide which crops to grow and in what sequence to enhance returns and sustain productivity. However, when producers consider growing specialty crops like canary seed (Phalaris canariensis L.), coriander (Coriandrum sativum L.), hemp (Cannabis sativa L.), or quinoa (Chenopodium quinoa Willd.), data are ...
William E. May +5 more
wiley +1 more source
Multi-model genome-wide association analysis of agronomic traits in a Kabuli chickpea MAGIC-subset population (<i>Cicer arietinum</i> L.) across Mediterranean environments. [PDF]
Front Plant SciTraoré FF +8 more
europepmc +1 more source
Impact of crop sequence on cereal yield and soil health in shallow dryland soils
Agronomy Journal, Volume 118, Issue 5, September/October 2026.Abstract Diversifying small‐grain production systems is encouraged in the US northern Great Plains and similar semiarid regions. Our objective was to determine how crop sequence affected small‐grain crop disease, grain yield, and soil biology in shallow dryland soils of central Montana. Barley (Hordeum vulgare L.), canola (Brassica napus L.), field pea
Patrick M. Carr +5 more
wiley +1 more source
Inhibitory Effects on the Polyol Pathway in Type 2 Diabetic Rats by Chickpea Flavonoid Extract. [PDF]
FoodsWang J, Yang T, Guo J, Li Y, Fu Y.
europepmc +1 more source
Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.This study provides the first comparative phytochemical and functional evaluation of Gonocytisus angulatus and Podocytisus caramanicus seeds. Methanolic extracts showed richer phenolic profiles, while aqueous decoctions provided higher extraction yields. P. caramanicus exhibited strong ABTS radical scavenging activity.
Burak Bayrak +12 more
wiley +1 more source
Chickpea (<i>Cicer arietinum</i> L.): Integrating Nutritional Excellence, Health Benefits, and Abiotic Stress Resilience for Sustainable Food Systems. [PDF]
FoodsLuo T, Wu T, Liu K, Li Y, Li J, Wang W.
europepmc +1 more source
ChemFoodChem, Volume 2, Issue 3, September 2026.Dehulling combined with twin‐screw extrusion improves the nutritional and functional properties of steam treated navy beans. Protein digestibility increases while phytic acid is reduced by 43% and trypsin inhibitors are inactivated. Enhanced expansion, solubility, and sensory quality highlight the potential of dehulled bean flours for developing ...
Albarracín M, Garzon AG, Drago SR
wiley +1 more source
Editorial Note: Construction of a high-density genetic map and QTL analysis for yield, yield components and agronomic traits in chickpea (Cicer arietinum L.). [PDF]
PLoS OnePLOS One Editors.
europepmc +1 more source
Groundnut Improvement for Aflatoxin Resistance: Progress and Opportunities
Food and Energy Security, Volume 15, Issue 5, September/October 2026.ABSTRACT Groundnut, or peanut, is an industrial oilseed crop that serves the food and feed industries and provides income along the value chain. Pre‐ and post‐harvest aflatoxin contamination, caused by Aspergillus spp., hinders the food and feed value and market opportunities of groundnut products. Developing and deploying aflatoxin‐resistant varieties
Tullu Tadessa Asefa +3 more
wiley +1 more source