Results 71 to 80 of about 1,967,854 (318)

Study Effect of Irradiation 0.75 Kgy Dose on Chilling Injury Symptoms of Mango CV Gedong During Stored [PDF]

, 2014
Low temperature storage may cause mango experience the chilling injury. Study on the chilling injury symptoms of mango stored under low temperature storage and effect on mango irradiated 0,75 kGy will be very important in order to understand better ...
Sugianti, C. -. (Cicih)
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Effects of exogenous salicylic acid on morphology and physiology of pitaya seedlings under low temperature stress

Guangxi Zhiwu, 2023
Pitaya (Hylocereus undatus) is a typical tropical cash crop that is not chilling-tolerant. Low temperature stress seriously affects the quality and yield of pitaya.
Xue LI, Yangjingwen WU, Chao YU, Hui ZHOU, Xin XU, Caisheng WANG, Bin GUO   +6 more
doaj   +1 more source

Development of a mathematical model for 'Hayward' kiwifruit softening in the supply chain : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology at Massey University, New Zealand [PDF]

, 2017
Fruit loss is a major concern to the kiwifruit industry as it incurs a high cost to monitor and remove over soft or rotten fruit to meet export standards. Kiwifruit is exposed to various temperature scenarios due to different packhouse cooling practices,
Zhao, Junyu Matthew
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Cognitive Behavioral Therapy for Youth with Childhood‐Onset Lupus: A Randomized Clinical Trial

Arthritis Care &Research, Accepted Article.
Objective Our objective was to determine the feasibility and acceptability of the Treatment and Education Approach for Childhood‐onset Lupus (TEACH), a six‐session cognitive behavioral intervention addressing depressive, fatigue, and pain symptoms, delivered remotely to individual youth with lupus by a trained interventionist.
Natoshia R. Cunningham, Thea Senger‐Carpenter, Jocelyn Zuckerman, Michelle Adler, Mallet R. Reid, Ashley Danguecan, Luana Flores Pereira, Sarah I. Mossad, Samantha L. Ely, Khalid Abulaban, Elizabeth A. Kessler, Natalie Rosenwasser, Tamar B. Rubinstein, Ekemini A. Ogbu, Emily A. Smitherman, Alaina Miller, Taylor Abounader, Elizabeth Ross, Livie Timmerman, Dhriti Sharma, Jennifer N. Stinson, Stacy Allen, Kabita Nanda, Tala El Tal, Deborah M. Levy, Linda T. Hiraki, Hermine I. Brunner, Mathew Reeves, Steven J. Pierce, Andrea Knight   +29 more
wiley   +1 more source

Oxidative Stress Associated with Chilling Injury in Immature Fruit: Postharvest Technological and Biotechnological Solutions [PDF]

, 2017
Immature, vegetable-like fruits are produced by crops of great economic importance, including cucumbers, zucchini, eggplants and bell peppers, among others. Because of their high respiration rates, associated with high rates of dehydration and metabolism,
Carvajal Moreno, Fátima, Garrido Garrido, María Dolores, Jamilena Quesada, Manuel, Manzano Medina, Susana, Palma, Francisco, Valenzuela Manjón-Cabeza, Juan Luis   +5 more
core   +1 more source

In Situ Constructed Magnetic Core‐Shell Hydrogen‐Bonded Organic Framework‐on‐Metal–Organic Framework Structure: an Efficient Catalyst for Peroxymonosulfate Activation

Advanced Functional Materials, EarlyView.
In this work, a magnetic core‐shell catalyst (HOF‐on‐Fe3O4/ZIF‐67) is successfully synthesized, consisting of a metal–organic framework (ZIF‐67) with magnetic Fe3O4 as the core and a porous hydrogen‐bonded organic framework (HOF) as the shell. The catalyst efficiently activated peroxymonosulfate, resulting in rapid and effective removal of water ...
Yingying Du, Chenhui Ding, Chao Deng, Susanta Banerjee, Seema Agarwal   +4 more
wiley   +1 more source

Effects of Harvest Maturity on Chilling Injury and Storage Quality of Apricots

Journal of Food Quality, 2018
Fresh apricots have high nutritional value and demand. Determination of the appropriate maturity is vital for fruit storage. The effects of harvest maturity on chilling injury and storage quality were investigated in this study.
Yuanyuan Jing, Xuan Ma, Peng Jin, Xuan Zhu   +3 more
doaj   +1 more source

Indikasi Kerusakan Dingin pada Mentimun Jepang (Cucumis Sativus L.) Berdasarkan Perubahan Ion Leakage dan PH [PDF]

, 2012
In this study, the chilling induced in Japanese cucumber (Cucumis sativus L.) stored at chilled temperature and the changes in its quality during storage period were examined.
Kawagoe, Y. (Yoshinori), Makino, Y. (Yoshio), Oshita, S. (Seiichi), Purwanto, Y. A. (Yohanes)   +3 more
core  

Effects of chilling on the expression of ethylene biosynthetic genes in Passe-Crassane pear (Pyrus communis L.) fruits [PDF]

, 1997
Passe-Crassane pears require a 3-month chilling treatment at 0 C to be able to produce ethylene and ripen autonomously after subsequent rewarming. The chilling treatment strongly stimulated ACC oxidase activity, and to a lesser extent ACC synthase ...
Dao, Patrick, Fillion, Laurent, Latché, Alain, Lelièvre, Jean-Marc, Nam, Young-Woo, Pech, Jean-Claude, Tichit, Line   +6 more
core   +2 more sources

Biodegradable and Recyclable Luminescent Mixed‐Matrix‐Membranes, Hydrogels, and Cryogels based on Nanoscale Metal‐Organic Frameworks and Biopolymers

Advanced Functional Materials, EarlyView.
The study presents biodegradable and recyclable mixed‐matrix membranes (MMMs), hydrogels, and cryogels using luminescent nanoscale metal‐organic frameworks (nMOFs) and biopolymers. These bio‐nMOF‐MMMs combine europium‐based nMOFs as probes for the status of the materials with the biopolymers agar and gelatine and present alternatives to conventional ...
Moritz Maxeiner, Julian Burkhart, Kateryna Borysova, Chiara Mazzariol, Klaus Müller‐Buschbaum   +4 more
wiley   +1 more source