Soil cadmium extraction in Chinese cabbage and cabbage intercropping [PDF]
Ciência Rural, 2019 ABSTRACT: Toxic metals contamination of soil has become a serious problem in recent years. In this study, Chinese cabbage (a relatively high-accumulator of cadmium (Cd)) and cabbage (a relatively low-accumulator of Cd) were cultured in monoculture and in intercropping in the Cd-contaminated soil, to evaluate the effect of intercropping on the ...
Jiayue Wan +5 more
openaire +4 more sources
Primary culture of freshwater prawn (Macrobrachium rosenbergii) in an integrated hydrophonics nutrient film technique system (NFT): nutrient deficiency and toxicity [PDF]
, 2008 The aim of this study was to evaluate the tolerance of Macrobrachium rosenbergii, and plant to different levels of inorganic fertilizer in an artificial integrated production system.
Alimon, Abdul Razak +4 more
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Differences in Thermal Stability of Glucosinolates in Five Brassica Vegetables [PDF]
, 2009 The thermal stability of individual glucosinolates within five different Brassica vegetables was studied at 100°C for different incubation times up to 120 minutes.
Dekker, M., Hennig, K., Verkerk, R.
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Plant Metabolomics Applications in the Brassicaceae: Added Value for Science and Industry [PDF]
, 2010 Crops from the family Brassicaceae represent a diverse and very interesting group of plants. In addition, their close relationship with the model plant, Arabidopsis thaliana, makes combined research on these species both scientifically valuable and of ...
Hall, R.D., Vos, C.H., de, Ward, J.
core +9 more sources
Guangdong nongye kexue, 2023 【Objective】The study aimed to investigate the effects of water and fertilizer on nutrient uptake and yield of Chinese flowering cabbage under coconut chaff cultivation, with a view to providing guidance on water and fertilizer management for Chinese ...
Xin YANG +6 more
doaj +1 more source
Mapping QTLs for mineral accumulation and shoot dry biomass under different Zn nutritional conditions in Chinese cabbage ( Brassica rapa L. ssp. pekinensis ) [PDF]
, 2008 Chinese cabbage (Brassica rapa L. ssp. pekinensis) is one of the most important vegetables in China. Genetic dissection of leaf mineral accumulation and tolerance to Zn stress is important for the improvement of the nutritional quality of Chinese cabbage
Aarts, M.G.M. +10 more
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Mapping and candidate-gene screening of the novel Turnip mosaic virus resistance gene retr02 in Chinese cabbage (Brassica rapa L.) [PDF]
, 2013 The extreme resistance to Turnip mosaic virus observed in the Chinese cabbage (Brassica rapa) line, BP8407, is monogenic and recessive. Bulked segregant analysis was carried out to identify simple sequence repeat and Indel markers linked to this ...
Li, Fei +8 more
core +1 more source
Food Science of Animal Resources, 2020 This study investigated the effects of Chinese cabbage powder as a natural replacement for sodium nitrite on the qualities of alternatively cured pork products.
Jong Youn Jeong +4 more
doaj +1 more source
Oriental brassica vegetables – alternatives for a higher intake of health-promoting substances
Acta Agrobotanica, 2018 Brassica vegetables are one of the most important groups of vegetables in terms of their nutritional composition. The aim of this work was to evaluate the lesser known Asian species from the family Brassicaceae cultivated in the conditions of the Czech ...
Tomáš Kopta +2 more
doaj +1 more source