Results 201 to 210 of about 26,439 (255)

Effect of Ammonium and Nitrate Ratio on Nutritional Quality of Flowering Chinese Cabbage

Applied Mechanics and Materials, 2011
Effect of ammonium and nitrate ratios (0:100, 25:75, 50:50 and 75:25) on nutritional quality of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee) with 3 cultivars were studied in hydroponics. The results indicated that, with the increasing of ammonium proportion in nutrient solution, the soluble sugar content in ...
Shi Wei Song, Ling Yan Yi, Hou Cheng Liu, Guang Wen Sun, Ri Yuan Chen   +4 more
openaire   +1 more source

Preharvest Application of Sodium Nitroprusside Alleviates Yellowing of Chinese Flowering Cabbage via Modulating Chlorophyll Metabolism and Suppressing ROS Accumulation.

Journal of Agricultural and Food Chemistry, 2023
Miaomiao Peng, Zhuo-Yao Chen, Ling Zhang, Yan-jie Wang, Shijiang Zhu, Guang Wang   +5 more
semanticscholar   +1 more source

Study on Autotoxicity of Aqueous Extracts from Different Parts of Flowering Chinese Cabbage

Advanced Materials Research, 2013
Autotoxicity of aqueous extracts from roots, stems and leaves of flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis Tsen et Lee) were studied by hydroponic in different concentrations (0.5g/L, 2g/L, 5g/L). The results showed that in solution with aqueous extracts from roots, stems and leaves, the growth of flowering Chinese ...
Hou Cheng Liu, Shi Wei Song, Ri Yuan Chen, Guang Wen Sun   +3 more
openaire   +1 more source

The Effect of Flower-Inducing Factors on Leaf Tipburn Formation in Chinese Cabbage

Journal of Plant Physiology, 1993
Summary The effect of environmental factors known to induce bolting and flowering, on the onset of tipburn in Chinese cabbage plants was studied. Vernalization induced or markedly increased the disorder. Long days (LD) or foliar applications of GA3 following vernalization accentuated the effect of the cold treatment.
Etan Pressman, Rachel Shaked, Lelia Arcan   +2 more
openaire   +1 more source

Involvement of lignin deposition and cell wall degradation in stem senescence of Chinese flowering cabbage during storage

Postharvest Biology and Technology, 2023
Ling Wang, Yu-long Chen, Meiting Wu, Fanwei Dai, Mingqiang Ye, Feiping Chen, Yingwei Qi, Zheng Luo, Hua Huang   +8 more
semanticscholar   +1 more source

Bioactive component shifts in flowering Chinese cabbage treated by three processing methods

Journal of the Science of Food and Agriculture
AbstractBACKGROUNDFlowering Chinese cabbage is a popular Brassica vegetable valued for its nutritional properties. However, the impact of common processing methods on its bioactive components and their associated biological activities remains unexplored.
Xuewei Xia, Guo Li, Wenshen Lin, Youhong Li, Xiaodan Chen, Qianmin Lin, Jiajing Zhen, Haichou Li, Supaluck Kraithong, Riming Huang, Xian Yang   +10 more
openaire   +1 more source

Metabolomics integrated with transcriptomics unveil the regulatory pathways of modified atmosphere packaging–maintained leaf quality of Chinese flowering cabbage

Food Chemistry, 2023
Z. Mou, Ling-Chi Wang, Ze-xiang Zeng, Xin-guo Su, Shu‐juan Ji, Wei Shan, Jian-fei Kuang, Wang-jin Lu, Yu-long Chen, Ya-ting Zhao, Jian-ye Chen   +10 more
semanticscholar   +1 more source

Vernalization Regulates Flowering Genes and Modulates Glucosinolates Biosynthesis in Chinese Cabbage

Journal of Plant Biology, 2022
Hajeong Kang, Adji Baskoro Dwi Nugroho, Minkyu Park, Jin A. Kim, Sang Woo Lee, Heewon Moon, Dasom Choi, Sujeong Kim, Dong-Hwan Kim   +8 more
openaire   +1 more source

Exogenous melatonin maintains leaf quality of postharvest Chinese flowering cabbage by modulating respiratory metabolism and energy status

Postharvest Biology and Technology, 2021
Xiao-li Tan, Zhong-qi Fan, Ze-xiang Zeng, W. Shan, Jian-fei Kuang, Wang-jin Lu, Xin-guo Su, N. Tao, P. Lakshmanan, Jian-ye Chen, Ya-ting Zhao   +10 more
semanticscholar   +1 more source

Cryopreservation technique for lettuce, Chinese cabbage, flowering white cabbage, Chinese kale and pak choi seeds by encapsulation-dehydration

Acta Horticulturae, 2019
K. Pipithsangchan, P.P. Chareonsap, K. Reanhatthakam, P. Jutamas, D. Narkprasert, K. Thammasiri   +5 more
openaire   +1 more source