Results 251 to 255 of about 26,439 (255)

Inhibition of postharvest soft rot in Chinese flowering cabbage by propyl gallate

Postharvest Biology and Technology
Fengjun Li, Zhili Xu, Longlong Song, Lilang Li, Hai Liu, Yan Liao, Yuntao Zhao   +6 more
openaire   +1 more source

Smart gelatin films prepared using red cabbage (Brassica oleracea L.) extracts as solvent

Food Hydrocolloids, 2019
exaly  

Brrav8 Negatively Modulates Thermotolerance Through Suppressing Cellulose Biosynthesis in Flowering Chinese Cabbage

Dalian Lu, Lingqi Yue, Jiajing Zeng, Dengjin Kang, Kunhua Peng, Juan Li, Taoyu Pan, Min Zhong, Yunyan Kang, Xian Yang   +9 more
openaire   +1 more source

A BrDof2.4-BrHDA6 module is involved in ABA-CTK-mediating leaf yellowing in Chinese flowering cabbage by affecting histone H3 and H4 acetylation of CCGs

Postharvest Biology and Technology
Z. Mou, Lei Yan, Zong-li Liu, Xin-guo Su, Ze-xiang Zeng, Yuan Rong, Wei Shan, Jian-fei Kuang, Wangying Lu, Jian-ye Chen, Wei Wei, Jia Si   +11 more
semanticscholar   +1 more source

Comparative characterization of nutritional and aroma profiles among seven Chinese flowering cabbage (Brassica rapa var. parachinensis L.) varieties.

Food Chemistry
Muci Wu, Jiawei Cheng, Xuan Zhou, Tingyao Li, Yi Yang, Zengxiang Wu, Yan Zhang   +6 more
semanticscholar   +1 more source