Results 21 to 30 of about 1,755,232 (153)

Effect of different genetic backgrounds on rumen microbiota and serum metabolic phenotypes in beef cattle

open access: yesScientific Reports
Species with different genetic backgrounds exhibit distinct metabolic traits. Nine beef cattle were selected for the experiment to study changes in serum metabolic phenotypes, rumen microbiota diversity, and composition in beef cattle from different ...
Yaxing Zhao   +12 more
doaj   +2 more sources

The association of RNF34 and RNF128 with carcass and meat quality traits of Chinese Simmental-cross steers [PDF]

open access: yesArchives Animal Breeding
In Chinese Simmental-cross steers, carcass and meat quality traits are investigated by identifying SNPs (single-nucleotide polymorphisms) in the RNF34 and RNF128 genes.
J.-Z. Zhang   +7 more
doaj   +2 more sources

Association of Variants in CDC10 (Septin 7) Gene with Growth-Related Traits in Qinchuan Cattle [PDF]

open access: yesAnimals
As one of the five major indigenous yellow cattle breeds in China, Qinchuan cattle are characterized by stable genetic performance and desirable meat quality.
Zixuan Cheng   +10 more
doaj   +2 more sources

Accuracies of genomic prediction for twenty economically important traits in Chinese Simmental beef cattle. [PDF]

open access: yesAnim Genet, 2019
SummaryGenomic prediction has been widely utilized to estimate genomic breeding values (GEBVs) in farm animals. In this study, we conducted genomic prediction for 20 economically important traits including growth, carcass and meat quality traits in Chinese Simmental beef cattle.
Zhu B   +10 more
europepmc   +4 more sources

Functional studies on methylation of the promoter region of the NR2E1 gene regulating adipocytes in beef cattle [PDF]

open access: yesBMC Genomics
Background Methylation plays a pivotal role in the modulation of gene expression, with the occurrence of promoter and exon 1 methylation typically resulting in transcriptional repression.
Lan Feng   +10 more
doaj   +2 more sources

Accumulation of Clenbuterol Residues in the Hair of Chinese Simmental Beef Cattle During and After Treatment [PDF]

open access: yesJournal of Analytical Toxicology, 2013
The aim of this study was to evaluate the concentrations of clenbuterol residues in the red hair of Chinese Simmental beef cattle following exposure to two doses of clenbuterol for 21 days. This experiment was conducted in six male red pied Chinese Simmental beef cattle which were randomly divided into two groups (n = 3).
Lijun, Li   +3 more
openaire   +2 more sources

Deciphering the Evolution Pattern of Structural Variations Overlapped With Repetitive Sequence During Cattle Evolution. [PDF]

open access: yesAdv Sci (Weinh)
The authors complement bovine pan‐SV with massive novel structural variations (SVs) identified through long‐read sequencing of 83 globally distributed cattle breeds. Repetitive sequence‐mediated SVs (rep‐SV) exhibit distinct dynamic patterns throughout cattle sub‐speciation and/or domestication processes, including uneven distribution between chr‐X and
Guo Z   +16 more
europepmc   +2 more sources

Identification of Candidate Variants Associated With Bone Weight Using Whole Genome Sequence in Beef Cattle

open access: yesFrontiers in Genetics, 2021
Bone weight is critical to affect body conformation and stature in cattle. In this study, we conducted a genome-wide association study for bone weight in Chinese Simmental beef cattle based on the imputed sequence variants.
Qunhao Niu   +11 more
doaj   +1 more source

The Potential of Various Living Tissues for Monitoring Clenbuterol Abuse in Food-Producing Chinese Simmental Beef Cattle [PDF]

open access: yesJournal of Analytical Toxicology, 2015
We aimed to evaluate whether living tissues such as urine, plasma and hair were suitable for monitoring clenbuterol (CL) abuse after its subchronic administration of a growth-promoting dose to the Chinese Simmental beef cattle. Eight male, white and red pied Chinese Simmental beef cattle were involved in the experiment, and the CL dose was 16 µg/kg BW ...
Lijun, Li   +4 more
openaire   +2 more sources

Genome-Wide Association Study Reveals the PLAG1 Gene for Knuckle, Biceps and Shank Weight in Simmental Beef Cattle. [PDF]

open access: yesPLoS ONE, 2016
Carcass traits of beef cattle have been genetically improved to increase yield of high quality meat. Genome-wide association study (GWAS) is a powerful method to identify genetic variants associated with carcass traits.
Yuxin Song   +10 more
doaj   +1 more source

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