Results 91 to 100 of about 5,888 (186)
Chitin/polysaccharide deacetylases belong to the carbohydrate esterases family 4 (CE4 enzymes). They play a crucial role in modifying the physiochemical characteristics of structural polysaccharides and are also involved in a wide range of biological ...
Johannes Mapuranga +7 more
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Η ΜΕΤΑΤΡΟΠΗ ΤΗΣ ΧΙΤΙΝΗΣ ΣΤΗΝ ΑΠΑΚΕΤΥΛΙΩΜΕΝΗ ΜΟΡΦΗ, ΠΟΥ ΟΝΟΜΑΖΕΤΑΙ ΧΙΤΟΖΑΝΗ, ΠΑΡΕΧΕΙ ΣΤΟ ΠΟΛΥΜΕΡΕΣ ΝΕΕΣ ΙΔΙΟΤΗΤΕΣ ΧΡΗΣΙΜΕΣ ΓΙΑ ΠΟΛΛΕΣ ΕΦΑΡΜΟΓΕΣ. ΤΟ ΕΝΖΥΜΟ ΤΟ ΟΠΟΙΟ ΜΕΤΑΤΡΕΠΕΙ ΤΗ ΧΙΤΙΝΗ ΣΕ ΧΙΤΟΖΑΝΗ ΟΝΟΜΑΖΕΤΑΙ ΑΠΑΚΕΤΥΛΑΣΗ ΤΗΣ ΧΙΤΙΝΗΣ ΚΑΙ ΥΠΑΡΧΕΙ ΣΕ ...
Καφετζόπουλος, Δημήτρης +1 more
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ヒゲカビchitin deacetylase遺伝子のクローニング
Chitosan is a biopolymer with unique properties favorable for a broad variety of industrial, biomedical, and agricultural application. Chitosan is produced from crab shell through the chemical procedure which leaves a lot of industrial waste at present ...
村山, 肇子 +3 more
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Extracellular chitin deacetylase production by native soil isolates of Penicillium monoverticillium CFR 2 and Fusarium oxysporum CFR 8 in solid state fermentation (SSF) using commercial wheat bran (CWB) and shrimp processing by-products (SPP) as ...
Suresh, P. V. +3 more
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Extrazelluläre Chitindeacetylase mariner und terrestrischer Bakterien
The aim of this work was to find a bacterial catabolic enzyme, suitable for the deacetylation of chitin to chitosan. This enzyme, called chitin deacetylase, is known to be present in fungi but not in bacteria.
Schmietenknop, Bernd
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The molting of crustaceans is accompanied by exoskeleton reconstruction. To reveal the molecular regulation mechanism of exoskeleton remodeling, the transcriptomic profiles of the exoskeleton across the entire molting process in the red swamp crayfish ...
Yunkuan Zhu +8 more
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Production of a recombinant chitin deacetylase in the culture medium of Escherichia coli cells
With the aid of a signal sequence of a chitinase from Streptomyces lividans, a recombinant chitin deacetylase, whose gene originated from a Deuteromycete, Colletotrichum lindemuthianum, was produced in the culture medium of Escherichia coli cells ...
Mori, Yutaka +7 more
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Chitin deacetylases (CDAs), which catalyze the deacetylation of chitin to produce chitosan, have garnered significant interest due to their environmental compatibility and ability to control product quality.
Kaige Chen, Shengyu Yang, Jun Cai
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Kinetics of thermal deactivation of chitin deacetylase
In the paper the thermal deactivation of chitin deacetylase separated from Absidia orchidis vel coerulea was investigated. Experiments were carried out at a temperature of 50ºC up to 24 hours.
Jaworska, Małgorzata M.
core
IntroductionChitin, abundant in marine environments, presents significant challenges in terms of transformation and utilization. A strain, T22.7.1T, with notable chitin deacetylation capabilities, was isolated from the rhizosphere of Acanthus ebracteatus
Junjie Xie +7 more
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