Results 61 to 70 of about 1,834 (179)

Dietary Supplementation with Prebiotic Chitooligosaccharides Enhances the Growth Performance, Innate Immunity and Disease Resistance of Nile Tilapia (Oreochromis niloticus)

open access: yesFishes, 2022
Prebiotics acting as immunosaccharides exhibit immunomodulatory functions to improve the immune defense of the host against infectious diseases. The purpose of the present study was to investigate the effects of dietary chitooligosaccharide (COS ...
Nurmalasari   +3 more
doaj   +1 more source

Light‐Activated Protein‐Imprinted Hydrogels Capable of Translating Protein Surface Accessibility Into Missing‐Peptide Footprints

open access: yesSmall Structures, Volume 7, Issue 6, June 2026.
Light‐activated protein‐imprinted PFPA‐functionalized hydrogels crosslink captured proteins and report protein surface accessibility as missing‐peptide patterns readable by standard LC‐MS/MS. Mass spectrometry (MS)‐based structural proteomics can reveal higher‐order structural features in complex biological samples, but many covalent footprinting and ...
Eisuke Kanao   +10 more
wiley   +1 more source

Amyloid‐Like Protein Assembly‐Driven Functional Materials for Enabling the Sustainable Development of Light Industry

open access: yesSusMat, Volume 6, Issue 3, June 2026.
This article covers the basic theory and regulation strategies of amyloid‐like protein assembly, reviews the research progress of amyloid‐like protein assembly‐driven functional materials in light industry fields such as food, packaging, textiles, and biocatalysis, analyzes their sustainable advantages and challenges in these applications, and offers ...
Ruirui Liu   +5 more
wiley   +1 more source

Silver nanoparticles incorporated with enzymatically derived chitooligosaccharides: preparation, characterization, and biological potential evaluation

open access: yesFrontiers in Food Science and Technology
In this work, silver nanoparticles (AgNPs) were elaborated using a simple, low-cost, and reproducible method by thermal treatment at 90°C of chitooligosaccharides (COSs), produced by chitosan depolymerization using the digestives chitosanases from ...
Sawsan Affes   +5 more
doaj   +1 more source

Legume genome structures and histories inferred from Cercis canadensis and Chamaecrista fasciculata genomes

open access: yesThe Plant Journal, Volume 126, Issue 5, June 2026.
SUMMARY The legume family originated ca. 60–65 million years ago and soon diversified into at least six lineages (now extant subfamilies). The signal of whole genome duplications (WGD) is apparent in species sampled from all six subfamilies. The early diversification has posed difficulties for resolving the legume backbone structure and the timing of ...
Hyun‐oh Lee   +24 more
wiley   +1 more source

Acetylation Activity and Specificity of Peptidoglycan Deacetylase BsPdaC Acting in Reverse on Chitooligosaccharides

open access: yesChemCatChem, Volume 18, Issue 10, 27 May 2026.
Bacillus subtilis PdaC is the first peptidoglycan deacetylase able to act in reverse, acetylating a glucosamine oligomer (chitopentaose) with a pattern of acetylation mirroring the natural deacetylation reaction with unique final regioselectivity, acetylating all but the reducing end of D5.
Karel Hernández   +3 more
wiley   +1 more source

Construction of an Integrated Janus PVA/EW Hybrid Membrane via Unidirectional Nanopore Dehydration for Synergistic Periodontal Regeneration

open access: yesMacromolecular Materials and Engineering, Volume 311, Issue 5, May 2026.
A Janus PVA/egg white (PVA/EW) hybrid membrane is constructed via a facile, green unidirectional nanopore dehydration (UND) technology. This one‐step process creates an integrated bilayer: a dense layer that blocks fibroblasts, and a bioactive porous layer enriched with EW.
Xiang Guo   +6 more
wiley   +1 more source

Lipid‐Based Nanoparticles for Time‐Release Delivery of Flavonoids

open access: yesJournal of Food Process Engineering, Volume 49, Issue 5, May 2026.
Lipid‐based nanocarriers enhance the stability, bioavailability, and controlled release of flavonoids. These systems improve encapsulation efficiency and protection against degradation, highlighting their potential for food and nutraceutical applications.
Ziane da Conceição das Mercês   +3 more
wiley   +1 more source

Epigenetic regulation of mycorrhizal symbioses: from plastic responses to transgenerational legacies

open access: yesNew Phytologist, Volume 250, Issue 3, Page 1438-1452, May 2026.
Summary Mycorrhizal symbioses represent one of the most widespread and ecologically significant plant–microbe interactions, shaping plant nutrition, stress resilience, and ecosystem functioning. Beyond their role in nutrient exchange and systemic defense, growing evidence suggests that these symbioses also influence plant plasticity within and across ...
Gerson Beltrán‐Torres   +9 more
wiley   +1 more source

Depuration of Asian Green Mussels Using Chitooligosaccharide-Epigallocatechin Gallate Conjugate: Shelf-Life Extension, Microbial Diversity, and Quality Changes during Refrigerated Storage

open access: yesFoods
The effect of chitooligosaccharide-EGCG conjugate (CEC) at different concentrations (0, 1, and 2%; w/v) and depuration times (DT; 3, and 6 h) on the total viable count and Vibrio spp. count of Asian green mussels (AGMs) was studied.
Jirayu Buatong   +4 more
doaj   +1 more source

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