Results 71 to 80 of about 7,325 (251)

Omics for Investigating Chitosan as an Antifungal and Gene Modulator [PDF]

open access: yes, 2016
Chitosan is a biopolymer with a wide range of applications. The use of chitosan in clinical medicine to control infections by fungal pathogens such as Candida spp.
Lopez-Llorca, Luis Vicente   +1 more
core   +3 more sources

Acetylation Activity and Specificity of Peptidoglycan Deacetylase BsPdaC Acting in Reverse on Chitooligosaccharides

open access: yesChemCatChem, Volume 18, Issue 10, 27 May 2026.
Bacillus subtilis PdaC is the first peptidoglycan deacetylase able to act in reverse, acetylating a glucosamine oligomer (chitopentaose) with a pattern of acetylation mirroring the natural deacetylation reaction with unique final regioselectivity, acetylating all but the reducing end of D5.
Karel Hernández   +3 more
wiley   +1 more source

Construction of an Integrated Janus PVA/EW Hybrid Membrane via Unidirectional Nanopore Dehydration for Synergistic Periodontal Regeneration

open access: yesMacromolecular Materials and Engineering, Volume 311, Issue 5, May 2026.
A Janus PVA/egg white (PVA/EW) hybrid membrane is constructed via a facile, green unidirectional nanopore dehydration (UND) technology. This one‐step process creates an integrated bilayer: a dense layer that blocks fibroblasts, and a bioactive porous layer enriched with EW.
Xiang Guo   +6 more
wiley   +1 more source

Protective Effect of the Naringin–Chitooligosaccharide Complex on Lipopolysaccharide-Induced Systematic Inflammatory Response Syndrome Model in Mice

open access: yesFoods
Naringin is one of the common flavonoids in grapefruit, which has anti-cancer, antioxidant, and anti-inflammatory activities. However, its poor solubility limits its wide application.
Sheng Tang   +6 more
doaj   +1 more source

At the nexus of three kingdoms: the genome of the mycorrhizal fungus Gigaspora margarita provides insights into plant, endobacterial and fungal interactions. [PDF]

open access: yes, 2020
As members of the plant microbiota, arbuscular mycorrhizal fungi (AMF, Glomeromycotina) symbiotically colonize plant roots. AMF also possess their own microbiota, hosting some uncultivable endobacteria.
Amselem, Joëlle   +12 more
core   +3 more sources

Lipid‐Based Nanoparticles for Time‐Release Delivery of Flavonoids

open access: yesJournal of Food Process Engineering, Volume 49, Issue 5, May 2026.
Lipid‐based nanocarriers enhance the stability, bioavailability, and controlled release of flavonoids. These systems improve encapsulation efficiency and protection against degradation, highlighting their potential for food and nutraceutical applications.
Ziane da Conceição das Mercês   +3 more
wiley   +1 more source

Current Perspectives on Chitinolytic Enzymes and Their Agro-Industrial Applications

open access: yesBiology, 2021
Chitinases are a large and diversified category of enzymes that break down chitin, the world’s second most prevalent polymer after cellulose. GH18 is the most studied family of chitinases, even though chitinolytic enzymes come from a variety of glycosyl ...
Vikram Poria   +5 more
doaj   +1 more source

Activity, stability and 3-D structure of the Cu(II) form of a chitin-active lytic polysaccharide monooxygenase from Bacillus amyloliquefaciens [PDF]

open access: yes, 2016
The enzymatic deconstruction of recalcitrant polysaccharide biomass is central to the conversion of these substrates for societal benefit, such as in biofuels.
Aachmann   +48 more
core   +2 more sources

Epigenetic regulation of mycorrhizal symbioses: from plastic responses to transgenerational legacies

open access: yesNew Phytologist, Volume 250, Issue 3, Page 1438-1452, May 2026.
Summary Mycorrhizal symbioses represent one of the most widespread and ecologically significant plant–microbe interactions, shaping plant nutrition, stress resilience, and ecosystem functioning. Beyond their role in nutrient exchange and systemic defense, growing evidence suggests that these symbioses also influence plant plasticity within and across ...
Gerson Beltrán‐Torres   +9 more
wiley   +1 more source

Enhancing Phenolic Profiles in ‘Cabernet Franc’ Grapes Through Chitooligosaccharide Treatments: Impacts on Phenolic Compounds Accumulation Across Developmental Stages

open access: yesAgriculture
High-quality grape raw materials are fundamental for producing premium wine. Ensuring the quality of grape raw materials, particularly enhancing their phenolic profiles, significantly improves wine flavor. Therefore, this study focused on ‘Cabernet Franc’
Wenle Qiang   +7 more
doaj   +1 more source

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